Diaries Magazine
A friend of mine is a HUGE Red Velvet fan; because of that, my husband has now become one too!
For Valentine's Day, I decided to break away from our healthy breakfast eating habits and spoil ourselves a little.
I came up with this recipe, and it was a huge hit!
Batter Mix:
1 1/3 c Red Velvet Cake mix2 c All Purpose Flour2 T sugar1/2 T baking powder1 t salt 3 c milk*1/2 cup vegetable oil 1 T vanilla extract1 egg
*I originally used 2 cups of milk and it was way too thick. I added more after the first attempt and I would suggest 3 cups for a better turn out :)
Powdered Sugar Glaze:
Powdered Sugar and water! Start with whatever amount of powdered sugar you'd like and add water slowly until a paste like consistency is formed.
Add glaze on top of pancakes and serve!
Hope you enjoy them as much as we did! Happy (early) Valentine's Day!
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