Diaries Magazine

Princesses of Persia

By Jackscott

We spent three days in London, staying close to Soho’s Berwick Street Market. How things have moved on since I was a likely lad about town. The traditional stalls flogging fruit and veg, cheap knickers, household tat and knock-off have been supplanted by international street food, and the old Wimpy burger bar at the top of the street is now a trendy restaurant.

We lunched in Old Compton Street, Soho’s main drag, picking a table at an open window so we could people watch. Sat in front of us at a pavement table were a couple of well-heeled young ladies getting well-oiled – all flicky hair, painted pouts and posh frocks – necking upmarket cocktails. When they weren’t checking their iPhones, they chatted loudly and expressively in what I thought might be Farsi. There was a lot of gesticulating going on. It reminded me so much of our Turkey days watching po-faced Turkish princesses bitch and gossip.

Sitting quietly in the corner of the restaurant was their minder, watching and sipping coffee. Without warning, they signalled they were done and he whisked them and their fancy handbags off, presumably back to the Ritz or some other top-drawer dormitory for the filthy rich.

Princesses of Persia
Princesses of Persia

If anything positive has come out of this terrible pandemic, it has to be the explosion in café culture and al fresco dining. Come 5pm, up go the road barriers, out come the tables and Soho floods with punters. Well, if it’s good enough for Paris.

Princesses of Persia

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