Poha cutlet recipe / how to make poha cutlet recipe - shallow fried patties made with poha or you can call it in Tamil as aval. It is good to have a snack at evening time with your favorite tea. I always love to have any dish coated with breadcrumbs as it really improves the taste. So I added the coating. But you can simply shallow fry without coating it in cornflour mixture and breadcrumbs. You can also deep fry in oil instead of shallow fry.
So friends, here comes the happy news. I tried my first video recipe and put down my efforts to give a good one. Please write me the comments on what to improve and also subscribe and follow me. Your encouragement is my boosting energy to work further.
Check out the video how to make poha cutlet recipe:
you might like these recipes also
(Visited 1 times, 1 visits today)
