A new post for the festive season...Pista Khoa/Khoya Modak!
We are currently in the religious month of Hindu Calendar,"Shravana" and this is considered the month of all fasts,festivals and numerous celebrations.
After this month ends then we celebrate the most awaited festival of the year...that is Ganesh Chaturthi!
Every year people celebrate this festival as per traditions and customs followed by individual family rituals. Everyone has their own family traditions of celebrating this festival, and this is the only festival when the entire family gets together and enjoy.
As we all know,modak is the best offering to Lord Ganesh,so I tried to make a new recipe of modak for the festival.
I made these modak as a sweet for Raksha Bandhan celebration! You can try them for chaturthi and enjoy.
Try this recipe of Pista Khoya Modak,they are super easy and tasty. Ready in no time and will impress everyone for sure!
- You can make Peda from the same dough instead of Modak.
- Try adding flavors like Mango,Almond,Kesar or Elaichi.
- You can refrigerate these modaks for a week and consume.
