Is there a child out there who doesn't love chocolate? I don't think so! While we are completely on board with the choco-love, chocolate isn't exactly good for their teeth and excess chocolate can also result in a tummy ache. So rather than have a full bar of chocolate in one go, it's better to opt for a chocolate dish that is all chocolate-y, but doesn't have too much chocolate either. And we've got just the recipe - a quick Choco Biscuit Pudding!
Ingredients:
- Biscuit - 1 packet of any biscuit you like
- Milkmaid / Mithai Mate - ½ tin
- Cocoa Powder - 4 table spoon
- Milk - 1/4th bowl or 2 table spoon
Method:
1. Mix milkmaid with coco powder and warm milk to make a thick consistency
2. Add crushed or broken biscuits and mix well.
3. Chill the pudding in a flat bowl for 12 hours. If you like, you can serve with few gems for color.
You can add any biscuits of your choice - go with whole wheat versions to keep it healthier. If your little one has trouble chewing big pieces, break it down further. Make a bowl and serve the whole family - a fun weekend treat!
Choco Biscuit Pudding Recipe
