Great Lemon Stuffed Chicken

I just love chicken. I love it fried,boiled and baked. Years ago I made a romantic dinner. I bought a whole chicken, lemons,rosemary and added my own side dishes such as cubed diced potatoes seasoned with bacon bits. There are tons of ways to make delicious chicken.
Here's a recipe on Lemon Stuffed Chicken you may want to make for your family or simply as a romantic dinner for you and hubby.

Makes 6 servings

• 1 (3 pound) whole chicken     
• 2 cups stuffing mix
• 2 lemons
• 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried sage
  • 2 tablespoons olive oil
    Directions
    Preheat oven to 350 degrees F (175 degrees C).
  • 
    Stuff the bird with the prepared stuffing and rub the skin with the olive oil. Cut 1 lemon in half; cover the opening of the bird with a lemon half and stuffing (save the other half for garnish). Pour the juice of the second lemon over the bird. Season the bird with the salt, paprika, rosemary and sage.
  • Cover and bake in preheated oven for 1 to 2 hours. Remove the cover half way through baking to brown. Baste often.