This week was about recovery, rest and a lingering quiet my grandparents left behind as they’ve returned back to Portugal. It was about recognizing my accomplishments, and that I was of the select few thousand to endure running a half marathon in a monsoon. I not only pushed myself physically, I pushed myself past mental capabilities I hadn’t ever before. A dear friend said, “Half and full marathons aren’t just races but life experiences; it’s difficult in the beginning to understand that the idea isn’t to beat the other runners. Eventually you learn that the competition is against the little voice inside you that wants you to quit.” Regardless if you’re a runner, or embarking on a challenging endeavor, remember that you can do it. Believe boldly in yourself, because no one else can accomplish the things you set your mind to, except yourself. {Image above}
Took a break at a September 11th Memorial during this trail run
Tulips always remind me of Spring
Indulged with a Smoke & Stout Caramel bar by Vosges Chocolates
Stocking up on gardening supplies, and new bulbs makes me happy
Because banana pancakes from my childhood favorite diner, is the perfect way to fuel up before a big race
Lovely pink wax flowers, so gardeny and romantic
After reading this book, I’ve become more mindful of my surrounding, and take the time to actually smell the roses
Had an amazing dinner at Morimoto in Philadelphia the night before my race, which included seared scallops, Yasai ramen soup, and an assortment of sashimi, including Uni {sea urchin} which I tried for the first time and loved. The prettiest thing I’ve tasted!
Here’s to the girl who use to hate running
Sunny mornings call for lovely walks alongside the first blooms of Spring
