Can you feel it? The kickoff to summer is finally here! Beaches will officially open, bonfires and barbecues will be enjoyed, and a more relaxed attitude will take over us all. Although, I’ve got some work I do need to get done, my only plan this long Memorial Day weekend is to spend much needed time with J, to relax, enjoy the sunshine, and to simply be present. Whatever your plans are this weekend, take advantage of this slower pace of life, to appreciate the little things, truly savor your days and the people in your life. Have a happy Memorial Day!
Quicksand roses are one of my favorites. I just love their soft blush, almost antique hue, but mostly because they open into a giant bloom. The perfect bedside floral. 
Mother’s Day was two weeks ago, but this spread of an Asparagus Zucchini Frittata, Spelt Waffles, Stone Fruit Tart and fresh fruit, was savored by all, and one I’m craving still. 
Peony lovers understand my excitement when I saw just one of my bushes with not one, but 30 of these peony buds. I cannot wait for them all to bloom!
Cheers to the weekend!
