Last week the highly anticipated
FARMHOUSE
Field to ForkRestaurant
located in Roger's Garden's
had a soft opening.
I have been anxiously awaiting this opening
like none other!
Roger's Gardens is always a an absolute favorite of mine
and
the opportunity to have a great meal and wine there
completely gets me excited!
I knew I wanted to wear something special.
An outfit that spoke to the grandness of the long awaited opening
and
still embrace a casualness
of a restaurant that was set inside the iconic nursery.
I chose my new Love sweater from a lovely shop Sundancer Del Mar
that we found on one of our many trips to San Diego.
I paired it with my ball dress from Beholden.Those of you who are loyal followers of my blogmight recognize that this is the very same dressI wore as Mother of the Bride.Now refreshed into a ball skirt and sweater ensemble.
Platforms from Anthropologiea straw basket for a purseand my latest shell crown finish the look.
The Farmhouse restaurant is located on six acresin a garden like setting.
My favorite part …it has open air cafe style seatingas well as a well appointed bar.
As a big gardenerRoger's Garden's nurseryhas always been a favorite stop of mine.
And now that they've added a most charming restaurantit's a must stop if you find yourself in the Newport Beach areaand appreciate great healthy food and lavish gardens.
Their attention to aestheticsis always an inspiration.
Like this charming herb garden planted in such a charming waythat greets you upon entering.
The setting is at once both intimate and airy.
They were able to refinish and incorporate an antique gazebothat used to be on Disneyland's Main Streetand has been at Roger's since before we had kids.
Now stripped down to blend in with the new restaurantit's the perfect place to sit with a cocktail!
At Roger's Gardensit is their absolutely lush attention to detailthat always gets my heart racing!
And the restaurant is imbued with the same gloriousabundance of beautydown to the fresh and imaginative floral arrangements on every table.
The grape vines were brought in perfectly ripe and gorgeous
and
has me missing Napa and Sonoma!
Executive Chef and co ownerRich Meaddoes a wonderful and innovative menuat this field to fork restaurant.
There is a sense of peace at the Farmhousewith it's open conceptset amidst Roger's garden.
A true lushness that seems to envelop ones soul.
Open for lunch and dinnersunsets golden hour is definitely my favorite time to visit.
Even the restrooms are are beautifully done!A gorgeous restroomis always the final touch for me!
It says that every detailhas been checked offin creating a pleasing and joyful restaurant experience for guests.
The Farmhouse definitely gets an A+ all around.
Both inside and out and food as well!We love it so much we went twice on the weekend …and I can't wait to go back again!
As always my friends
I wish you love and joyas you style your life
linking with
Fashion Should Be Fun
