The list of Indian cuisine is large and there are collections of dishes that are prepared. North Indian cuisines consist of fundamental elements to garnish the taste which is popular in world-wide.
Rajasthani Cuisine Rajasthan is very warm state of India with very few food options like Daal-Baati, Badi, Milk cakes, Laal Maans. And popular snacks are Bikaner Bhujiya and Pyaaj Kachori.
Mughlai Cuisine The cuisine is inspired by the Mughals food. There are several eating areas in India which serves Mughalai cuisines including Mughlai, Mughlai Chicken, Murgh Kebabs and Boti Kebabi.
Uttar Pradesh Cuisine Uttar Pradesh is mostly famous for holy places but there is no dearth of delicious food like Kofta, Dum Biryani and Palak Paneer.
Kashmiri Cuisine This cuisine is influenced by cuisines Uzbekistan a parts of Afghanistan. Few of these dishes are Razmah Goagi, Yakhein and Gaad. 
Punjabi Cuisine These Punjabi cuisines are dipped with butter and ghee, which makes them appealing. Some dishes are Tandoori Chicken, Naan, Rogan Josh and Dal Makhani. A very popular drink is lassi. An Indian cuisine has countless versatile which satisfy every person’s appetite. These Indian foods are not only famous for its delightful tastes but also for interesting cooking methods. Taste one by one and feel for long time.
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