Dumplings
Ingredients:1 cup Blue Jacket Plain Flour1/2 tsp salt65g water3g natural blue powder
*Fillings as desired
Method:1. Mix all ingredients (except blue powder) together in a medium bowl. Knead till a rough dough is formed. Divide dough into 2 & add in blue powder into one dough. Knead both dough till smooth. Rest dough for 30mins.
2. Roll both dough into long cylindrical roll & divide into 20 pieces. Roll out dough & wrap fillings as desired.
3. Heat up a pan with some oil over medium heat. Placed the dumplings in & pan fried till the bottom of the buns are slightly brownish in color. Pour some water into the pan. Cover the pan with lid & turn on medium heat. After 6mins, open the lid & sprinkle sesame seeds & spring onion.
