Opened in 2017, Chefs Club Counter in Soho is a unique dining concept featuring a chef residency program that hosts and showcases a revolving lineup of culinary talent for a fixed period of time. Currently in the midst of a six month residence is Farmacy Kitchen. An offshoot of the famous Farmacy London in Notting Hill, the New York location also focuses on a sustainable & holistic approach to food and agriculture with its menu of plant-based organic menu that is free from dairy, refined sugars, additives and chemicals. The name Farmacy comes from the Hippocratic quote: “food is medicine.”CONTINUE READING ≫
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