Drink Magazine

Cool Hand Cuke (Cucumber Sour) – Hearthstone Brewery

By Mike @mikescraftbeer

From Hearthstone Brewery in North Vancouver in collaboration with West Coast Canning comes their "Cool Hand Cuke" a cucumber sour ale made for the new CanCity canned beer festival in Vancouver. The beer pours a golden colour with a small white head that dissipates quickly. The aroma is comprised of cucumbers with a hint for tartness. The flavour starts out with a definite lactobacillus tartness without a big acidic hit followed by cucumbers and a hint of malts. The alcohol content comes in at 4% with an IBU of 00. This is a seriously fantastic beer and I hope that they plan on making more of this in the near future!

If you want to try this beer check out the CanCity Beer Festival happening soon. Purchase your tickets here.

Commercial Description: Brewed in collaboration with the beauties over at West Coast Canning to celebrate the inaugural Cancity Beer Festival on July 30th, 2016. This is a golden sour ale with a refreshing hint of cucumber. Grab a pal, crack a can and get your cuke on!

Cool Hand Cuke (Cucumber Sour) – Hearthstone Brewery

Cool Hand Cuke (Cucumber Sour) – Hearthstone Brewery

About Mike

I am an avid outdoors man and hobby photographer who loves to spend as much time as possible exploring the beautiful backcountry of the Province of British Columbia and everywhere else! When not exploring nature though I am exploring Craft and Micro Brew beer locally and from around the world. If you love beer like I do please come on a journey for your taste buds. Who knows you just might find your next favorite beer!

This entry was posted in Session Ale, Sour Ale and tagged bc, canada, CanCity Beer Festival, cool hand cuke, craft beer, cucumber sour, hearthstone brewery, hint of malt, hint of malts, lactobacillus, malt, malts, north van, north vancouver, session ale, sour ale, tart, tartness, west coast canning. Bookmark the permalink.

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