While the majority of the food photos I post on Instagram are restaurant meals, I do actually cook at home most of the time. I'm committed to eating clean and preparing healthy and mostly vegetarian meals (we're flexitarian) but I feel as as I may have fallen into a little bit of a rut and end up making the same things all the time. I mean I love all sorts of vegetables and my trusty vegetarian fried forbidden rice and kale and black bean quesadillas but I wouldn't mind expanding my repertoire. Since the start of new year, I've been trying to get into cooking up some new recipes and of course acquiring a few new cookbooks has helped that endeavor. Read on for more on these book and check out some of my favorite new recipes.
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