Diaries Magazine

Clang, Clang, Clang Went the Trolley

By Jackscott

Tren de Soller

With hours to kill before our night flight back to Blighty, we plumped for a day trip to Sóller and its coastal sister, Porto Sóller on the north side of Mallorca. The touristy thing to do is ride the antique tren that runs from Palma railway station so that’s exactly what we did. The vintage rolling stock slowly pulled out of the station, chugging through the burbs and breaking free of Palma’s grim industrial hinterland towards a verdant agro-plain bursting with olive groves and pretty market gardens. Thirty minutes into the journey, we began to ascend towards the lush, pine-smothered mountains, passing through a series of long damp tunnels on route. For no apparent reason (Freudian?) Liam was visibly excited about the tunnels. After a couple of photo opportunity pit stops, we arrived at our destination.

Built in 1912, the railway is quite the engineering feat but I do wonder if it was a bit of a folly back in the day; the end of the line is a sleepy village in the middle of nowhere. Still, it’s doing a roaring trade these days judging by the international crowd shifting uncomfortably on the hard wooden benches. Note to self: next time, take cushions.

Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley
Clang, Clang, Clang Went the Trolley

Sóller itself is a picture-postcard hamlet with a handsome main square given entirely over to tourism. A spot of lunch was on the agenda and we sat down at one of the many eateries ringing the piazza. Our set-price tapas plate was a huge disappointment – overpriced, underwhelming and partially inedible. If you ever find yourself milling around Sóller, avoid the Sacova Restaurant. The next leg of our grand tour was by tram to Porto Sóller, a non-descript purpose-built resort set around a stunning bay in the shape of a Celtic bracelet. The sandy beach was packed with marinated sun-worshippers. Parasols and sunbeds, like much of the clientele, had seen better days. As the sun gave up the ghost, we hopped on an air-conditioned bus back to Palma (half the journey time and a fraction of the price) sated, slightly sozzled and steeled for the Sleazyjet scrum.

You might also like other posts in the Palma series:

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I’m So Excited

Fawlty Towers

Jack and Liam go to Palma

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