Food & Drink Magazine

Chocolate Scones

By Cathysjoy
Chocolate Scones

 Matcha Scones

(recipe adapted from Youtube)
Ingredients:250g Blue Jacket Cake Flour1 tsp baking powderpinch of salt25g sugar100g cold butter100g cold milk
60g melted chocolateMethod:1. Add sifted flour, baking powder, salt & sugar into a medium mixing bowl. Mix till combined.2. Rub in butter till the mixture resembles fine breadcrumbs.3. Add in milk & use a spatula to mix into a rough dough.4. Roll out the dough into a rectangle & brush some chocolate on it & fold into half. Repeat this process for 3 times. Freeze the dough for 1hr.
5. Cut dough into 6 pieces. Bake in a preheated oven @190C for 20mins.Chocolate SconesChocolate Scones

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