Cheese Bonda is a delicious variation to the regular bonda recipe. A simple to make dish that can be served with tea as an evening snack to kids.
It can also double up as an appetizer starter to any occasion and any meal.
Cheese Bonda Recipe
A simple and delicious evening snack for kids.
Cuisine: Indian, South Indian
Ingredients for Cheese Bonda
How to make Cheese Bonda
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Combine the maida, rice flour with salt and butter in a bowl.
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Add some warm water and mix well to a thick batter, like an idli batter.
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Add onions, green chillies, cheese, coriander leaves and mix well.
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Heat oil in a deep frying pan.
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Drop small portions (small balls) of the batter into the hot oil and deep fry until golden brown.
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Remove and drain excess oil.
Praveen Kumar is the founder of Awesome Cuisine. He started Awesome Cuisine in 2008 to showcase the rich culinary heritage of India and also as a means to track his love for food. A Digital Marketer by profession and a foodie by passion, he has been involved in food ever since his school days.
