Boondi Laddu (Boondi Ladoo / Boondi Laddoo) is a popular Indian sweet prepared during most major festivals and celebrations. A staple of the South Indian celeberations, these are made during festivals like Janmashtami, Diwali, Navratri or during weddings and other events at home.
India is a land of recipes, we have so many recipes for each dish that it is almost impossible to figure out the exact number. As with most other dishes, Boondi Laddu is one of the most popular laddu varieties.
Most people assume that making laddoo at home is difficult, but if you have everything prepared and ready, it is one of the easiest dish to make. And the fun part is, you can involve the children too. Not only this is a wonderful way to get them involved, it is also a super delicious snack / sweet for them as well.
Try this simple recipe to make boondi laddu at home.
Boondi Laddu Recipe
Ingredients for Boondi Laddu
How to make Boondi Laddu
Vaijayanthi Srinivasan is a South Indian by birth who learnt cooking at a very young age. Mother of 3, she takes pride in cooking various South Indian traditional meals for the family to enjoy. She has been cooking for the last 35 years.
