Beetroot Buttermilk (Chukandar Chaas)

Beetroot Buttermilk (Chukandar Chaas) | how to make beetroot Buttermilk (Chukandar Chaas)| beetroot Buttermilk (Chukandar Chaas) Recipe

beetroot Buttermilk (Chukandar Chaas)

Beetroot Buttermilk or chukandar chaas is  a healthy and refreshing Indian beverage.

Beetroot Buttermilk or chukandar chaas is a variation of Spicy Buttermilk, a cooling Indian drink for hot summers made with beetroot and yogurt.
If You are looking for more summer beverages recipes from the blog includes this please do check:
Masala Chaas(Spicy Buttermilk)
Mint Lassi
Banana Lassi

beetroot Buttermilk (Chukandar Chaas)

beetroot Buttermilk (Chukandar Chaas) Recipe

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Prep Time" 5min  total time: 8 min   Serves: 2

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Main Ingredients: Yogurt and beetrootRecipe Type: BeveragesCuisine: IndianLevel of cooking: easy

Ingredients:

•  1 cup yogurt/dahi
• 2 cups cold water
• 1/4 cup grated beetroot
• 1 teaspoon ginger juice/adrak
• 1 green chilli chopped
• 1/2 teaspoon roasted cumin powder/bhuna jeera
• Black salt to taste
• 1/2 teaspoon Homemade chaat masala
•  fresh mint leaves.

Method:

1. Mix all the ingredients together in the blender Mix well till it is creamy.
2. Sieve the drink and serve.

Note:

• You can use low fat yogurt.

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