Welcome to Batangas Adventure 2024! This adventure was all about enjoying local culture, Filipino flavors, and the warm hospitality that Batangas has to offer. We drove down to the stunning town of Anilao for some much-needed downtime, delicious food, and authentic experiences. Whether you're a foodie or nature enthusiast, this blog will take you on a journey from Bauan Market to enjoying fresh-picked guavas and a home-cooked feast with friends. Don’t miss the vlog embedded at the end to see all the action up close!
Our first stop was Bauan Market, a local gem known for its wide range of fresh produce. Located on the highway at 135 Legaspi in Bauan, Batangas, this bustling wet and dry market has everything from pork and fish to fresh vegetables. We arrived courtesy of Bryan’s trusty car, making the quick 20-minute drive from Anilao. With a budget of 3,000 pesos, we gathered ingredients for our meals while immersing ourselves in the local market vibe. Chiara and I sneaked off to grab some freshly cooked bananacue along the highway, savoring this sweet snack before rejoining our friends.
On the drive back, we experienced a true countryside moment. Despite the rainy afternoon, we stumbled upon a guava tree brimming with ripe fruits near our accommodation at Anilao Scuba Dive Center. We couldn’t resist plucking a few guavas right off the branches, eating them with a pinch of salt for that perfect tangy-sweet taste. It brought us back to our childhood days, where simple moments like these left a lasting impression. Nothing says "Batangas" like fresh, organic fruits right from the source!
đŸŽĽ WATCH THE VIDEO of US PICKING GUAVA:
As evening approached, we gathered to prepare an epic Filipino feast featuring some classic favorites. Our menu included pork sinigang with its savory broth, grilled bangus (milkfish), pork BBQ skewers, hotdogs, and, of course, rice. Cooking together added an extra layer of fun to the experience, and by the time dinner was ready, we were more than eager to dive in. Each bite was a reminder of why Filipino food brings people together—it’s all about the flavors, memories, and shared moments.
đŸŽĽ WATCH THE VLOG During Barbeque:
After our hearty meal, we wrapped up the day with drinks and pulutan (finger foods), keeping the spirit of friendship and bonding alive. Red Horse and Alfonso provided just the right pairing, adding warmth to our laughter-filled conversations. With the sound of the sea in the background, we shared stories, laughed, and reflected on the simple joys of our Batangas getaway. Moments like these make every road trip unforgettable, strengthening bonds and creating memories for a lifetime.
Catch the full experience in the vlog below! Watch our Batangas adventure unfold as we explore Bauan Market, enjoy local delicacies, and share unforgettable moments in Anilao. Whether you're planning your own Batangas trip or just love Filipino culture, this vlog is packed with travel tips, food inspiration, and real-life adventure that you won’t want to miss!
đŸŽĽ WATCH THE VLOG:
