Food & Drink Magazine

Banana Cake

By Cathysjoy
Banana Cake
Banana Cake
Banana Cake

(recipe adapted from Cook.Bake.Love) 

Ingredients:
(A)
115g ripe bananas , mashed

25g fresh milk

(B)
2 eggs
100g fine sugar
1/2 Tbsp ovalette 

(C)
100g Blue Jacket Plain Flour
1/2 tsp baking powder

(D)
40g corn oil
Method:

1) Mix (A) & set aside.
2) In a mixing bowl, add (B), use an electric mixer to beat till incorporated.
3) Add (A), beat till well mixed.
4) Sift in (C), beat till ribbon stage. Fold in (D) & beat till well mixed.
5) Pour the batter into a 6" pan. Bake in preheated oven at 160C for 30mins.
Banana Cake

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