Apple Cinnamon Tea | Tea Recipes

Apple cinnamon Tea or Apple cinnamon iced tea, a flavorful refreshing tea recipe to drink hot or cold. The Combo of apple, cinnamon and lemon makes you feel fresh after drinking  this tea. The Iced version is best suit for this summer. I have already posted Lemon Iced Tea recipe.Do check it.

Apple Cinnamon Tea | Tea Recipes – Ingredients

Prep time : 10 mins | Cook time : less than 2 mins | serves : 3 glasses

Cuisine : World

• Apple – 1 no (Pureed)
• Cinnamon powder – 1/4 tsp
• Water – 3 cups
• Tea powder – ½ tsp
• Lemon Juice – 1 tbsp
• Sugar or honey – as per taste
• Ice cubes – to serve
• Apple wedges – to serve (Optional)

Method:

1. Wash and cut apple into pieces. Grind it in a mixer and puree it.
2. Use cinnamon powder or make powder using one inch cinnamon stick.
3. Boil 3 cups of water, after it reaches rolling boil , add pureed apple,tea powder, cinnamon powder, lemon juice and sugar or honey.
4. Allow it boil for one min and drain it using tea filter or Muslin cloth.
5. Let the tea cool down and reach room temperature and refrigerate for one hour.
6. Pour in glasses and serve with Ice cubes and apple wedges.

Notes:

1. Serve this tea hot without adding ice cubes if you want.
2. If you don’t want to add sugar, replace it with honey. Adjust the levels accordingly for your taste.
3. Don’t add too much of cinnamon powder as it makes the tea cinnamon flavor dominant.

You might be interested in these summer coolers:

• Watermelon Milkshake
• Watermelon Popsicles
• Sweet punjabi lassi
• Grape Popsicles
• Amla juice
• Mint Chaas
• Tomato lemonade

Apple Cinnamon Tea 2015-06-01 23:31:48 Write a review Save Recipe Print Ingredients

1. Apple – 1 no (Pureed)
2. Cinnamon powder – ½ tsp
3. Water – 3 cups
4. Tea powder – ½ tsp
5. Lemon Juice – 1 tbsp
6. Sugar or honey – as per taste
7. Ice cubes – to serve
8. Apple wedges – to serve (Optional)

Instructions

1. 1. Wash and cut apple into pieces. Grind it in a mixer and puree it.
2. 2. Use cinnamon powder or make powder using one inch cinnamon stick.
3. 3. Boil 3 cups of water, after it reaches rolling boil , add pureed apple,tea powder, cinnamon powder, lemon juice and sugar or honey.
4. 4. Allow it boil for one min and drain it using tea filter or Muslin cloth.
5. 5. Let the tea cool down and reach room temperature and refrigerate for one hour.
6. 6. Pour in glasses and serve with Ice cubes and apple wedges.

Notes

1. 1. Serve this tea hot without adding ice cubes if you want.
2. 2. If you don’t want to add sugar, replace it with honey. Adjust the levels accordingly for your taste.
3. 3. Don’t add too much of cinnamon powder as it makes the tea cinnamon flavor dominant.

By Ranjani Ranjani's Kitchen http://www.ranjaniskitchen.com/