Food & Drink Magazine
8 am: Breakfast a bit later than usual because a certain someone named Luke slept in. (Cue the cheering crowds!)
9 am: Playtime and tot school. This included, but was not limited to, lining up dinosaurs that apparently wanted me to "take a pee-cha."
10 am: Getting ready for the day. Luke getting into the tub of yogurt and dropping it all over the floor while I literally took a one minute shower not pictured.
11 am: Lunch. Leftover pad thai and the most delicious yellow curry.
12 pm: Selecting our weekly book roundup and watching the trains go by from the library.
1 pm: Walking around the shops and boutiques along the 101 in downtown Encinitas. I scored a bonafide, 70's vintage, embroidered peasant top for $10! I call that a success.
2 pm: Grocery shopping and more trains!
3 pm: Discovering this new cafe after dropping by the post office and running errands. It had me at French — can't wait to try it out!
4 pm: Naptime for Luke and some down time with Wes because he slept in the stroller almost the entire day while we were out. Also, he already gives the best hugs.
5 pm: Dinner prep.
6 pm: Keeping it light and healthy for dinner with some cooked ground turkey, baked sweet potatoes and asparagus. (I used this amazing spice blend for the meat, and will be sharing more recipes soon!)
7 pm: Bathtime, storytime, and bedtime.
See my first picture an hour post here.