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LATEST ARTICLES BY PAPERBLOGGERS

  • National Trust Charlecote Park

    National Trust Charlecote Park

    Well, we’ve finally gone and done it. Completing our sign up and descent into middle age we have joined the National Trust, and here is our car sticker to... Read more

    The 25 May 2016 by   Thefoodiecoupleblog
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  • A-Z Dishes from Around 4 Corners of India (Journey Through the Cuisines Recap)

    Dishes from Around Corners India (Journey Through Cuisines Recap)

    We just completed our month long mega marathon, 'Journey through the Cuisines'. I picked 4 states from 4 corners of India and it was fun looking for recipes tha... Read more

    The 02 May 2016 by   Pavani
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  • A Simple Ratatouille

    Simple Ratatouille

    What can I say about Ratatouille. Umm . . . it's not a rat that can talk. It's delicious. I love it. In all seriousness it is a very tasty dish, and other than... Read more

    The 11 May 2016 by   Mariealicerayner
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  • John Caffery - Manager of Chorley Dukpond

    John Caffery Manager Chorley Dukpond

    This months featured foodie is John Caffery, Manager / Maitre D of Duk Pond in Chorley towncentre, John is passionate about local seasonal food and is happy to... Read more

    The 01 May 2016 by   Lancashirefood
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  • Mushroom Paprikash with Mashed Potatoes and Crispy Greens

    Mushroom Paprikash with Mashed Potatoes Crispy Greens

    Paprika is one of my favorite spices; if I ever run out, I get really upset. Paprika adds heat and warmth without being spicy and I put it in most of my dishes. Read more

    The 02 May 2016 by   Saythevword
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  • When in Rome - Cook!

    When Rome Cook!

    “What are you going to do with those fish?” asked the fishmonger in the tiny alimentary near our apartment. “Cook them” was the guarded response. “Why cook... Read more

    The 29 May 2016 by   Weliketocook
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  • Ugly, Because You're Sweet Enough Already!

    Ugly, Because You're Sweet Enough Already!

    I was recently sent a box of these UGLY unsweetened sparkling waters to try out and I have really enjoyed them. We are surrounded by sweet things in the market... Read more

    The 31 May 2016 by   Mariealicerayner
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  • Layered Cobb Salad

    Layered Cobb Salad

    I am a real salad lover. I could eat a salad for every meal of the day. Todd, he's not so fond of salads, but he does admit that salads are a lot tastier and... Read more

    The 16 May 2016 by   Mariealicerayner
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  • Bialy-Dish Shaped Onion Filled Rolls , The Magic of Baking Bread

    Bialy-Dish Shaped Onion Filled Rolls Magic Baking Bread

    Bialy (Bee-aah-lee) .Its not a Bagel, its not a muffin ,its the best of both.Bialy, a Yiddish word short for biały or bialystoker kuchen, from the city of... Read more

    The 19 May 2016 by   Shalinidigvijay
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  • Samoa Sheet Cake

    Samoa Sheet Cake

    So, first – let me tell you about my weekend.  Then we’ll get to this DELICIOUS Samoa Cake recipe. I took a couple of extra days off before the long Memorial Da... Read more

    The 31 May 2016 by   Lemon_sugar
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