My husband actually picked out the wine for me for this episode because I couldn’t find a Roussanne in South Jersey where we now reside. Since he was up in the Hudson Valley I asked him to go into the liquor store there and find me one. The wine, Cuvee Laure by Domaine Rabasse Charavin is a blend of 40% Roussanne and 60% Clairette Blanc.This is one of the important states of the southern Rhone run by Corinne Couturier and her daughter Laure.
Sit back with a glass of wine (perhaps a Roussane) and join us as we explore the Roussane. We’ll cover the history, the wine and the food that pairs well with it. Watch the webinar or listen to the podcast.
You can also sign up for January's webinar here or by visiting https://events.genndi.com/channel/Sangiovese Please note due to my traveling the webinar will take place Monday, January 28th at 8pm.