Whenever I talk or think Ulcerative Colitis I remember about the pain, blood, loose motions, cramp, weakness, and many other symptoms or the signs shared by one suffering with it.
Today we are going to discuss about the best treatment for ulcerative colitis which will help to get rid of the symptoms and mange the condition.
As per Ayurveda
Pittaj Grahani is Ulcerative Colitis according to Ayurveda; this disease is due to imbalanced and vitiated Pitta Dosha with disturbed vata dosha.
When our lifestyle is disturbed and we increase the consumption of food which aggravates Pitta it starts damaging rakta dhatu (blood tissue) and mamsa dhatu (muscle tissue), that leads to formation of Ama.
Ama starts accumulating; which disturbs and hampers the function and immunity of the intestines. As shared when Vata Dosha is disturbed it is also cause of UC.
The imbalanced blocks the Pitta and Kapha channels, causing inflammation, mucous accumulation and edema.
CAC is working with motive to help the humanity by treating their health ailments through Ayurveda by bringing you the most beneficial Ayurvedic medicines which work in combination to treat Ulcerative Colitis.
In preparation of these medicines best quality of herbs are used in its preparation. The medicines are made on the principles of Ayurveda.
The medicines offered by CAC are natural, pure and vegetarian with no chemicals, additives and preservatives which make it free from side effects.
The prescribed medicines which will work together and start working step wise by managing the symptoms and treating the disease.
Ulcerative Sachet
It is a combination of herbs in powder form. The herbs used in the formulation of the herbal powder works together to treat and manage the symptoms.
Used herbs in it are Prawal pishti, shukta pishti, Giloy satv, kehrva pishti, Jahar Mohra pishti, akik pishti, sutshekhar ras, shankh bhasma, kamdudha ras, and moti bhasma.
Prawal Pishti (Coral Calcium)
Is loaded with properties which are beneficial in treating many health ailments. It gives cooling and calming effect to the body which gives good results in Ulcerative Colitis. The medical properties of it are-
Antacid, Anti-inflammatory, Anti-arthritic, Anti-pyretic, and Digestive Stimulant.
Below is the Ayurvedic property of Prawal Pishti-
Rasa (Taste) Madhura (Sweet), slightly Amal (Sour)
Guna ( Main Quantity) Laghu (Light), Ruksha (Dry)
Virya (Potency) Sheeta (Cold)
Vipaka (Resultant) Madhura (Sweet)
Dosha Karma (Effect on Humors) Pacifies all three Dosha – Vata Dosha, Pitta Dosha and Kapha Dosha
Organs Effect Whole Body
Shukta Pishti
It is the bhasma which is combination of pearl oyster shell calcium.
It is beneficial in heartburn, sour taste of mouth, dyspepsia (indigestion), abdominal pain, and pain in liver, anorexia nervosa, loss of appetite, cough, calcium deficiency, osteoporosis, osteopenia, etc.
The bhasma has number of properties which makes it beneficial in different health concerns-
Potent Antacid, Antiarrhythmic, Anti-arthritic, Antihistaminic, Anti-inflammatory, Antioxidant, Antitussive, Antiulcerogenic, Digestive Stimulant, Alterative
Below is the Ayurvedic property of Prawal Pishti-
Virya (Potency) Sheeta (Cold)
Vipaka (Resultant) Madhura (Sweet)
Dosha Karma (Effect on Humors) Pacifies all three Dosha –Pitta Dosha and Kapha Dosha
Organs Effect Stomach, Liver, spleen & Intestine
Giloy Satv (Guduchi or Amrita Satva)
It is combination of herbs which work together and is beneficial in all types of PITTA (heat) disorders. Giloy helps in treating constipation, digesting AMA (toxin), balancing liver function, etc.
It is having number of health benefits which includes pacification of aggravated PITTA doshas and improves the immunity due to its immuno-modulatory effects.
Medicinal Properties of Giloy Satv (Amrita or Guduchi Satva) have these healing properties.
Detox (eliminates AMA), Mild Antipyretic, Anti-inflammatory, Hematogenic (helps in formation of red blood cells), Anti-gout, Immuno-modulatory, Blood purifier, Antioxidant, Carminative
Below is the Ayurvedic property of – Giloy Satv (Guduchi or Amrita Satva)
Rasa (Taste) Bitter & Astringent
Guna ( Main Quantity) Heavy (Guru), Unctuous (Snigadh)
Virya (Potency) Hot (Ushna)
Vipaka (Resultant) Madhura (Sweet)
Dosha Karma (Effect on Humors) Pacifies all three Dosha – Vata Dosha, Pitta Dosha and Kapha Dosha
Organs Effect Stomach, Intestine, Liver, Heart, Blood, Skin
Kehrva pishti
This herbal pishti reduces inflammation & bloody stools related to ulcerative colitis patients. It is helpful in balancing Pitta doshas and Rikta. Use of this herbal formulation is beneficial in blood dysentery and metrorrhagia, raktatisara, raktapravahika, raktapitta, pittavikar, raktapradar, etc.
Jahar Mohra Pishti
It is an Ayurvedic mineral based formulation. It is known as Nagapashana Bhasma and Zohar Mohra Bhasma. It is helpful in Diarrhea, Nausea, burning sensation, fever, digestive system, and few more.
Below is the basic information of – Jahar Mohra Pishti
Medicine Category Bitter & Astringent
Dosha Karma (Effect on Humors) Pacifies all three Dosha – Vata Dosha, Pitta Dosha and Kapha Dosha
Potential Action Heart Protective
Main Indication Digestive disorder & High blood pressure
Akik Pishti
Akik Pishti is again an Ayurvedic medicine which is prepared in powder form by grinding it with herbal juices than it is heated to make bhasma. The pishti is used for the treatment of general debility, heart weakness, and feeling of excessive heat in the body, mental diseases, eye diseases and excessive uterine bleeding in women.
The medicinal properties of Akik Pishti is-Antacid, Heart & Brain Tonic, Akik bhasma promotes bone formation, Cardio protective, Anti-depressant, Anti-anxiety, and Anti-hypertensive
Sutshekhar ras
Sutshekhar ras is an Ayurvedic medicine which is used to pacify the Pitta dosha with AMA and reduces symptoms like heartburn, nausea, vomiting, abdominal pain, epigastria tenderness, hiccup, fever, breathing troubles, headache etc.
The medicinal properties of it are- Aam Pachak (Detoxifier), Carminative, Digestive Stimulant, Antacid, Cholagogue (promotes the discharge of bile), Antispasmodic, Anti-inflammatory, and Antioxidant
Kamdudha Ras
Kamdudha Ras is an Ayurvedic classical medicine which is cool by potency due to which it is beneficial in ailments related to Pitta. Consumption of it reduces the heat of the body, neutralizes gastric acid, reduces inflammation, gives relief from heart burn, hyperacidity, burning sensation etc.
The medicinal property of Kamdudha Ras is a Tonic, Antiemetic, Antacid, Anti-vertigo, Anti-inflammatory (effects appear in gastritis), Mild Febrifuge, Adaptogenic, Antioxidant
Moti Bhasma
Moti Bhasma is pearl calcium which reduces the body heat and cools the digestive system by reducing the inflammation. Bhasma has the property to balances acid secretion, so it is a crucial part of Ayurvedic management of gastritis and acid dyspepsia.
Below is the Ayurvedic property of – Moti Bhasam
Rasa (Taste) Madhura (Sweet)
Guna ( Main Quantity) Laghu (Light)
Virya (Potency) Sheeta (Cold)
Vipaka (Resultant) Madhura (Sweet)
Dosha Karma (Effect on Humors) Pacifies all three Dosha –Pitta Dosha and Kapha Dosha
Organs Effect Stomach, Intestines, Brain, Heart, Nerves, Kidneys, Bladder, Reproductive organs, Endocrine Glands
Pitshekhar Ras
Pitshekhar Ras is Ayurvedic medicine in tablet form and it prepared using Shuddha Gandhak, Tankan Bhasma, Tamra Bhasma, Shankh Bhasma, Sonth, Pippali, Maricha, Dalchini, Tejpata, Elaichi, Bael, etc. The medicine works on Pitta Dosha and helps in reducing heartburn, nausea, vomiting, abdominal pain, acid reflux etc. It works as coolant for patients suffering with Ulcerative Colitis.
Kutaja Parpati Vati
Kutaja Parpati Vati is an Ayurvedic medicine in tablet form and is prepared from Kutaja (Holarrhena antidysenteric) & Ativisha (Aconitum heterophyllum) that contains antidysenteric, antidiarrheal, antimicrobial, haemostatic, & antioxidant properties. It works in pacifying the tri doshas that are Vata, Pitta and Kapha Dosha.
Noni (Indian Mulberry)
Noni (Indian Mulberry) is an evergreen shrub which is used in capsule form prepared from the standardized extract of the Morinda citrifolia. It is beneficial in abdominal pain & inflammation is treated in ulcerative colitis with the use of these capsules.
Below is the Ayurvedic property of – Noni capsules
Rasa (Taste) Madhura (Sweet) Amla (Sour)
Guna ( Main Quantity) Guru (Heavy), Snigdha (Slimy)
Virya (Potency) Madhur ( Undergoes sweet taste after digestion)
Vipaka (Resultant) Sheeta (Cold)
Dosha Karma (Effect on Humors) Pacifies all three Dosha –Pitta Dosha and Kapha Dosha
Amalpitmishran
It is a combination Ayurvedic herbs in form of syrup contains various herbs such as Vasa, Guduchi, Patol, Nimba, Yashtimadhu, etc that balances Pitta doshas in the body. The use of the syrup reduces pain, nausea, bloating, etc associated with ulcerative colitis.
Prescribed doses for the medicines –
- Ulcerative Sachet Dosage: 1 sachet twice daily with normal water.
- Pitshekhar Ras Dosage: 1 tablet twice daily with normal water.
- Kutaja Parpati Vati Dosage: 2 tablets twice daily with normal water.
- Noni Capsule Dosage: 1 tablet twice daily with normal water.
- Amalpitmishran Dosage: 2 teaspoon twice daily.
The combination of medicines will be working on the symptoms and causes of imbalance in doshas which results to Ulcerative colitis
Major symptoms are-
- Diarrhea
- Bloody diarrhea
- Abdominal pain, usually in the lower left quadrant
- Nausea
- Vomiting
- Unintentional weight loss
- Low-grade fever
- Rectal pain
- Rectal bleeding
CAC advises you to take proper diet avoid spicy, oily, junk food which will vitiate the symptoms. Take proper healthy diet with regular medicine. We wish you healthy life and speedy recovery.
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