Ingredients
2 tbsp. canola oil, divided
1 c. walnuts
1 tbsp. sesame seeds
1 tbsp. granulated sugar
Kosher salt
1 medium yellow onion, chopped into 1″ pieces
4 cloves garlic, chopped
2″ piece ginger, minced
1 medium carrot, thinly sliced on the bias
1 head broccoli, cut into small florets
2 tbsp. reduced-sodium soy sauce
1 red bell pepper, chopped into 1″ pieces
1/2 c. low-sodium chicken broth or water
2 tsp. cornstarch
1 tbsp. sriracha
1 tbsp. oyster sauce
1/2 tsp. ground white pepper
1/4 tsp. smoked paprika
1/4 tsp. freshly ground black pepper
1 tsp. toasted sesame oil
Juice of 1/2 lime
Pinch MSG (optional)
Scallions, thinly sliced, for garnish (optional)
Cooked rice, for serving
Directions
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