Withthegrains

LATEST ARTICLES ( 763 )

• A Brunch Board in Celebration of Worth Manifesto

  

  I don’t know what big projects are on my horizon, or what the fine-tuning of my career will look like yet, but I know this: I want to make people feel special... Read more

  Posted on 25 February 2020 FOOD & DRINK, RECIPES

• Why I’ve Been Quiet

  

  I never wanted to be a blogger who blogs about not blogging. Is there anything more boringly meta? I will, however,  be a writer who falls prey to a lack of... Read more

  Posted on 06 February 2020 FOOD & DRINK, RECIPES

• Cookbook Club: Everything Cookies (Whole Grain + Gluten Free)

  

  This “everything cookie” is my solution to analysis paralysis. It’s all three of the classic flavors in one cookie, with an added buckwheat crunch. Read more

  Posted on 23 December 2019 FOOD & DRINK, RECIPES

• Lake Erie Wine Country and Westfield, NY

  

  I previously equated any wine from my region with the blood of Christ, ie: a sickeningly sweet beverage that should only be consumed in a thimble-sized cup... Read more

  Posted on 30 October 2019 FOOD & DRINK, RECIPES

• Whole Grain Chocolate Chip Pecan Cookies

  

  Adapted somewhat by pantry necessity and by a grainy curiosity from Cherry Bombe: The Cookbook. The original recipe comes from Avery Ruzicka, the baker behind... Read more

  Posted on 28 October 2019 FOOD & DRINK, RECIPES

• A Vegan Beach Picnic & Curried Cauliflower Wraps

  

  The advantage of this vegan menu for a beach picnic is you don't have to fear mayo or meat spoilage in the heat. Beach eating aside, both of these recipes are... Read more

  Posted on 15 October 2019 FOOD & DRINK, RECIPES

• 100 Dreams List: A Flea Market Picnic

  

  I've recently been sipping the Koolaid of author Laura Vanderkam, a time/productivity expert. Thanks to Vanderkam, I've been planning my weekends to make the... Read more

  Posted on 19 September 2019 FOOD & DRINK, RECIPES

• The Gluten-Free Grains Cookbook Club: Summer Brunch Salad

  

  Welcome to The Gluten-Free Grains Cookbook Club! In these posts, I'll share tips and tricks for bringing my cookbook to life, shaking up the recipes with... Read more

  Posted on 29 August 2019 FOOD & DRINK, RECIPES

• Baked Brioche French Toast for a Summer Brunch

  

  Thanks to author Laura Vanderkam, I've begun to look at weekends with more purpose and intention. I view weekends as time I need to cherish in a different way... Read more

  Posted on 28 August 2019 FOOD & DRINK, RECIPES

• Gluten-Free Lemon Blueberry Almond Flour Cake with Pistachios and Thyme

  

  Somewhere in that process of creating my book and fostering connections for others, I lost a little of my own space for connection. Read more

  Posted on 23 August 2019 FOOD & DRINK, RECIPES

• The Gluten-Free Grains Cookbook Event: Private Dinner at Mediterra Café

  

  Hey! Let’s share a meal from the pages of my cookbook at one of my favorite places – Mediterra Café. Check out the details below, and I hope to share a table... Read more

  Posted on 03 July 2019 FOOD & DRINK, RECIPES

• A Tourist In My Own City: Visiting Randyland & Pittsburgh Pride

  

  In the spirit of touring my own city, slowing down on weekends and trying to create more memorable accents to my summer, Kyle, Julep and I did a little touring... Read more

  Posted on 01 July 2019 FOOD & DRINK, RECIPES

• Gluten-Free Vanilla Butter Cake, Whipped Cream & Summer Berries

  

  I'm trying to remind myself to choose gratitude and excitement over negativity and fear because after all, I get to make and play with food. I get to share... Read more

  Posted on 24 June 2019 FOOD & DRINK, RECIPES

• Gluten-Free Banana Tahini Porridge Inspired by London’s 26 Grains

  

  Inspired by the breakfast bowl I ate at the 26 Grains cafe in London, I've got a Gluten-Free Banana Tahini Porridge to break your breakfast boredom. Read more

  Posted on 19 June 2019 FOOD & DRINK, RECIPES

• Exploring London by Foot: Eats, Sights & A Spectacle

  

  "I'm going to London," I said, "... to see the Spice Girls Reunion Tour!" My friend's facial expression changed dramatically as I finished the sentence. "To... Read more

  Posted on 17 June 2019 FOOD & DRINK, RECIPES

• Signature Cocktails Inspired by The Gluten-Free Grains Cookbook

  

  Throwing a celebration? Try dishes from my book, The Gluten-Free Grains Cookbook, as well as these signature cocktails inspired by recipes in the book. Read more

  Posted on 13 June 2019 FOOD & DRINK, RECIPES

• Happy National Doughnut Day Via London’s Spitalfields Market

  

  A wee bit of a back story: In May, three friends and I flew to London, walked all over, sipped some lovely drinks, and ate some lovely bites. Read more

  Posted on 07 June 2019 FOOD & DRINK, RECIPES

• The Gluten-Free Grains Cookbook Launch Party

  

  As hard as I laughed at my launch party, I also teared up because The Gluten-Free Grains Cookbook was so long in the making (but so very short in the physical... Read more

  Posted on 15 May 2019 FOOD & DRINK, RECIPES

• How To Host A Gluten Free Easter Brunch For All To Enjoy

  

  If the word for the table decor is "alive," then the word for the menu is "share." This menu is a compilation from my cookbook, The Gluten-Free Grains Cookbook. Read more

  Posted on 18 April 2019 FOOD & DRINK, RECIPES

• The Gluten-Free Grains Cookbook is One Week Old

  

  April 9th was the "pub date" set very early in the process of working with my publisher and editor. Like an expectant mother, I marked this date in the... Read more

  Posted on 16 April 2019 FOOD & DRINK, RECIPES