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LATEST ARTICLES ( 453 )

  • Punugulu

    Punugulu

    or Instant Bonda with leftover Idli batter is a common street food in Andhra Pradesh. Made with left over idli or dosa batter, these are crispy, spicy and... Read more

    Posted on 02 April 2020
  • Cheese Bonda

    Cheese Bonda

    is a delicious variation to the regular bonda recipe. A simple to make dish that can be served with tea as an evening snack to kids. It can also double up as... Read more

    Posted on 01 April 2020
  • Batata Vada

    Batata Vada

    or Aloo Bonda or Potato Bonda is a very popular snack from the streets of Mumbai and across India. It is very simple to make and is popular amongst the South... Read more

    Posted on 31 March 2020
  • Mangalore Bonda

    Mangalore Bonda

    is a delicious and popular South Indian tea time / evening snack dish. Also called as Goji Baje or Mangalore Bajji, these are crispy on the outside and soft on... Read more

    Posted on 31 March 2020
  • Sweet Corn Paratha

    Sweet Corn Paratha

    is a simple, delicious and healthy paratha variety made with a sweet corn filling. Sweet corns are usually steamed and served with some spices as evening snacks... Read more

    Posted on 31 March 2020
  • Spinach and Potato Cutlet

    Spinach Potato Cutlet

    is a simple, healthy and delicious dish served as an appetizer snack, tea time or evening snack. Spinach is one of the best sources of several vitamins and... Read more

    Posted on 30 March 2020
  • Chilli Chicken

    Chilli Chicken

    is one of the most popular Indo-Chinese dish across Indian sub-continent. Tender chicken pieces cooked in soy and chilli sauce with vegetables, this dish is... Read more

    Posted on 24 March 2020
  • Mangalore Bun

    Mangalore

    or also known as Sweet Banana Pooris or Banana Buns is a popular dish from the city of Mangalore, Karnataka. Mildly sweet and puffed like a regular poori, they... Read more

    Posted on 19 March 2020
  • Sweet Corn Chicken Soup

    Sweet Corn Chicken Soup

    is a delicious Indo-Chinese soup dish. A simple and amazing recipe, this is a heartwarming soup that can be made at home with least effort. Read more

    Posted on 18 March 2020
  • Hara Bhara Kabab

    Hara Bhara Kabab

    Hara Bhara Kebab (or) Hara Bhara Kabab is a delicious and quick party starter dish. Made using spinach, green peas and potatoes, they are a great way to get you... Read more

    Posted on 17 March 2020
  • Banarasi Tamatar Chaat

    is a speciality street food dish from the city of Banaras. Made with tomatoes, mashed potatoes and spices garnished with date tamarind chutney, nimki / chana da... Read more

    Posted on 15 March 2020
  • Bread Omelette

    Bread Omelette

    is a very popular South Indian street food, especially in Chennai. It is a quick and hassle dish that can be made in very minimal time. Often served as an... Read more

    Posted on 13 March 2020
  • Rava Ladoo

    Rava Ladoo

    Rava Laddu or Rava Ladoo is a simple, easy and quick to make Indian sweet made with rava (sooji), caradmoms and topped with raisins & cashew nuts. Read more

    Posted on 13 March 2020
  • Special Masala Pori

    Special Masala Pori

    Masala Pori or Kara Pori (Spicy Puffed Rice) is a very easy to make, delicious and tasty snack that can be made in very little time. Read more

    Posted on 09 March 2020
  • Chicken Tikka

    Chicken Tikka

    is a popular sub-continent dish where pieces of marinated chicken are cooked in a tandoor/oven. The Chicken Tikka Dry is a delicious dish is often served as an... Read more

    Posted on 06 March 2020
  • Roasted Chicken with Cardamom

    Cardamom is often called as the “queen of spices”. Native to the Indian subcontinent, cardamom is an aromatic spice that can be used in any dish – right from... Read more

    Posted on 03 March 2020
  • Rava Upma

    Rava Upma

    is one of the most popular and traditional South Indian breakfast and / or evening snack dish. Nutritious, tasty and very simple to make, this upma is made usin... Read more

    Posted on 28 February 2020
  • Vermicelli Upma

    (or Semiya Upma) is a very popular South Indian breakfast recipe. It is one of the most easiest dish to prepare, so it is ideal for a quick lunch or after-schoo... Read more

    Posted on 28 February 2020
  • Shrimp Lo Mein

    Shrimp Mein

    is a popular Chinese dish made with a generous serving of vegetables and shrimps. This recipe is simple to make and is very delicious, perfect for week night... Read more

    Posted on 17 February 2020
  • Chicken and Cashew Stir-fry

    Chicken Cashew Stir-fry

    is a quick and easy dish to make for a weekday lunch or dinner. This recipe is very handy on days when you feel like eating something nutritious but you are in ... Read more

    Posted on 11 February 2020