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LATEST ARTICLES ( 498 )

• Can You Use a Cake Pop Maker for Takoyaki? THIS is How!

  

  Yes, you can use a cake pop maker to make takoyaki but the balls will be smaller, so not quite like traditional takoyaki. Also, you won’t be able to add as... Read more

  Posted on 10 November 2021 BUSINESS, MARKETING & ADVERTISING

• Is Furikake Gluten-free? Not All Types Are! This is What to Look for

  

  Most store-bought furikake is not gluten-free. However, some brands like AoNori Goma Furikake Rice Seasoning are now gluten, salt, and MSG-free. Read more

  Posted on 09 November 2021 BUSINESS, MARKETING & ADVERTISING

• Does Furikake Go Bad and Expire? How to Store It for Additional Shelf Life

  

  Most types of furikake seasoning mix are usually made with toasted sesame seeds, nori salt, and sugar. Japanese people like the spice because it makes plain... Read more

  Posted on 09 November 2021 BUSINESS, MARKETING & ADVERTISING

• Can You Cook an Omelette in a Cast-iron Skillet, Or Do They Stick?

  

  Man, I love my cast iron skillet. It just heats up so quickly and stays there at an incredibly stable temperature. But it does have a tendency to be sticky... Read more

  Posted on 09 November 2021 BUSINESS, MARKETING & ADVERTISING

• Is Dashi Kosher? Not All Types, Read Why

  

  Is dashi kosher? Normally no, as the bonito flakes are made of dried tuna. And while tuna is a fish that can be used in a kosher kitchen, the dried bonito flake... Read more

  Posted on 08 November 2021 BUSINESS, MARKETING & ADVERTISING

• Is Copper Cookware Safe? Watch out for Toxicity Levels

  

  Unlined copper cookware is not safe when you cook unless you are making a mixture of fruit with sugar. So, the bottom line is that you should not use unlined... Read more

  Posted on 08 November 2021 BUSINESS, MARKETING & ADVERTISING

• Does Kewpie Mayo Taste Like Miracle Whip?

  

  Some people say Kewpie tastes like a freshly whipped batch of Miracle Whip. However, the taste is not as rich. The vinegar flavor is more pronounced in Kewpie... Read more

  Posted on 08 November 2021 BUSINESS, MARKETING & ADVERTISING

• Is Takoyaki Supposed to Be Gooey Inside? The Takoyaki Sweet Spot

  

  If you have ever been to Japan, it’s likely you will encounter a food called takoyaki. These are popular snacks also called octopus balls. Read more

  Posted on 08 November 2021 BUSINESS, MARKETING & ADVERTISING

• Rice to Water Ratio in a Rice Cooker | White, Jasmine, Basmati

  

  A good helping of rice is capable of transforming a modest vegetable dinner into a magnificent festival. What’s great is, rice is easy to come by and not that... Read more

  Posted on 07 November 2021 BUSINESS, MARKETING & ADVERTISING

• What Kind of Pasta Do You Use for Ramen?

  

  Because ramen is an alkaline noodle, it’s not quite the same thing as pasta. If you think about Italian-style pasta like spaghetti, you’ll notice that it is... Read more

  Posted on 07 November 2021 BUSINESS, MARKETING & ADVERTISING

• Best Deep-fried Oil Chinese & Asian Restaurants Use for Their Dishes

  

  What kind of oil to use to cook Chinese food, especially those delicious deep-fried Asian dishes? Chinese cooking has used standardized vegetable oil and soybea... Read more

  Posted on 07 November 2021 BUSINESS, MARKETING & ADVERTISING

• Best Instant Ramen Hacks | The Ultimate Guide to Upgraded Noodles

  

  Instant ramen is the ultimate comfort food and because it’s so quick and easy to make, it’s one of the go-to meals for many people around the world. Read more

  Posted on 06 November 2021 BUSINESS, MARKETING & ADVERTISING

• Deep-fried Asian Food | The Secret to What Makes It So Good & the Best Dishes

  

  When most people think of deep-fried Asian dishes, Chinese food comes to mind first. Dishes like egg rolls and wonton and obvious examples, but there are great... Read more

  Posted on 05 November 2021 BUSINESS, MARKETING & ADVERTISING

• Japanese Mayonnaise [or Kewpie] Vs American: Taste & Nutrition

  

  Mayonnaise, often abbreviated as mayo, is a thick, creamy sauce often used as a condiment. It originates from Mahon; in Spanish Mahonesa or Mayonesa, in... Read more

  Posted on 04 November 2021 BUSINESS, MARKETING & ADVERTISING

• 14 Best Sushi Fish Types: a Complete List of Common Fish Names

  

  Almost all the vast amount of ocean life under the sea is safe for human consumption; however, not all are edible when raw. While eating raw fish has only... Read more

  Posted on 31 October 2021 BUSINESS, MARKETING & ADVERTISING

• The Secret on How to Cook Octopus [+ Best Asian Octopus Dishes to Try]

  

  Do you like the taste of octopus? I’m sure you’ve probably thought about cooking it at home but you might not know exactly how to do it. Read more

  Posted on 29 October 2021 BUSINESS, MARKETING & ADVERTISING

• Don’t Have Panko Breadcrumbs? 14 Panko Substitute Alternatives to Use

  

  Breadcrumbs are diced pieces of dried bread used to bread food, stuff poultry, thicken stews, and more. In Japanese culture, the breadcrumbs used are known as... Read more

  Posted on 23 October 2021 BUSINESS, MARKETING & ADVERTISING

• Best Omelette Pan | Top 6 Reviewed from Cast Iron to Induction

  

  Did you know that the omelette was one of Napoleon’s culinary delights? For thousands of generations, both kings and ordinary people have enjoyed this dish.... Read more

  Posted on 21 October 2021 BUSINESS, MARKETING & ADVERTISING

• Atsarang Labanos Recipe (Pickled Radish)

  

  You might’ve come across pickled radishes – they are a great sour and savory side dish. In the Philippines, pickled radish is known as Atsarang Labanos. Read more

  Posted on 19 October 2021 BUSINESS, MARKETING & ADVERTISING

• Review: 19 Best Induction Cookware Sets, Pans, Roasters & More

  

  Induction cooktops are the most energy-efficient and fastest heating sources in today’s kitchen history. However, you need to understand that you cannot use... Read more

  Posted on 13 October 2021 BUSINESS, MARKETING & ADVERTISING