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LATEST ARTICLES ( 498 )

• Filipino Chicken Barbecue Recipe with the Best Authentic Marinade

  

  This Chicken Barbecue recipe is a Filipino version which is on the sweeter side as compared to other chicken barbecue recipes. The fondness of Filipinos to... Read more

  Posted on 13 February 2021 BUSINESS, MARKETING & ADVERTISING

• Delicious 10 Minute Bok Choy in Oyster Sauce Stir Fry Recipe

  

  Bok Choy is one of the well-loved vegetables and blended with Oyster Sauce it has actually become one of the favorite Filipino Recipes and has been present in... Read more

  Posted on 10 February 2021 BUSINESS, MARKETING & ADVERTISING

• Delicious Easy, Cheesy & Buttery Filipino Mamon Recipe

  

  This Mamon Recipe, a type of Filipino sponge cake, is so deeply embedded into the Filipino culture that the Filipino language actually has the idiom “Pusong... Read more

  Posted on 08 February 2021 BUSINESS, MARKETING & ADVERTISING

• Delicious Vegan Ramen Noodle Soup [don’t Miss out on Flavor!]

  

  What’s more satisfying than a hot ramen noodle broth with hearty ingredients like miso, tofu, shiitake mushrooms, veggies, and homemade seasoning? Read more

  Posted on 08 February 2021 BUSINESS, MARKETING & ADVERTISING

• Can I Use Red Or Brown Instead of White Miso Paste? [How to Substitute]

  

  Many Japanese recipes call for a special ingredient called “Shiro miso” or white miso. If you’re making instant miso soup or ramen, you’ll definitely come acros... Read more

  Posted on 08 February 2021 BUSINESS, MARKETING & ADVERTISING

• How to Cook Sushi Rice Without a Rice Cooker

  

  Are you looking to make sushi at home? Maybe you don’t cook rice too often, especially sushi rice, so you probably don’t own a rice cooker. But don’t worry,... Read more

  Posted on 08 February 2021 BUSINESS, MARKETING & ADVERTISING

• Homemade Filipino Salted Eggs

  

  You’ve tried omelets, poached eggs, fried eggs, boiled eggs, but what about brined salty eggs? In this recipe, I will talk about a delicious way to prepare... Read more

  Posted on 29 January 2021 BUSINESS, MARKETING & ADVERTISING

• Filipino Style Arroz Valenciana Seafood Recipe [shrimp, Pork, Chorizo]

  

  This Arroz Valenciana recipe is much like Paella. This Filipino recipe uses coconut milk, malagkit (glutinous rice), boiled eggs, and chorizo. Read more

  Posted on 29 January 2021 BUSINESS, MARKETING & ADVERTISING

• Konnyaku | What is It and How Do You Use It? [Complete Guide]

  

  If you are interested in being adventurous with exotic cuisine, why not add konnyaku to your menu? Konnyaku is made from the konjac plant (also called the... Read more

  Posted on 27 January 2021 BUSINESS, MARKETING & ADVERTISING

• Miso Glazed Salmon Recipe | Delicious & Easy Seafood Meal

  

  Delicious salmon marinated in a flavorful mixture of miso, soy, and sake, then oven-broiled. Sounds delicious, right? If you are a fan of Japanese flavors,... Read more

  Posted on 26 January 2021 BUSINESS, MARKETING & ADVERTISING

• Can Frozen Fish Be Eaten Raw for Sushi?

  

  When you eat sushi, you expect the raw fish in it to be nice and fresh. There is something about fresh fish that makes it seem tastier and even healthier for... Read more

  Posted on 26 January 2021 BUSINESS, MARKETING & ADVERTISING

• Mirin Substitute | Top 7 Best Alternatives for Any Dish

  

  If you like to cook Japanese dishes, you’ve likely come across an ingredient called mirin. It’s actually a rice wine with a sweet and tangy flavor. Read more

  Posted on 26 January 2021 BUSINESS, MARKETING & ADVERTISING

• Learn to Make This TenDon “Tempura Donburi” Recipe

  

  TenDon which literally translates to “tempura donburi dish”, or tempura bowl, can be made with a variety of ingredients and it also has a long history in Japan! Read more

  Posted on 24 January 2021 BUSINESS, MARKETING & ADVERTISING

• Why Do the Japanese Put Raw Egg on Rice? Is It Safe?

  

  Eating raw food is part of Japanese culture. If you have ever been to Japan or to any Japanese restaurant, you probably have come across sashimi. That’s... Read more

  Posted on 22 January 2021 BUSINESS, MARKETING & ADVERTISING

• Easy & Delicious Filipino Pancit Canton Recipe: Pork & Shrimp

  

  This Special Pancit Canton Recipe is a massive popular pancit in the Philippines and has always been an island family favorite, usually prepared for family... Read more

  Posted on 21 January 2021 BUSINESS, MARKETING & ADVERTISING

• Best Polvoron Molder Substitutes: 8 Alternatives (Cutters, Trays, Pans)

  

  Always an excuse to organize a good party, whether it’s a birthday or the holiday season, and many will be whipping out their beloved cookbooks and classic... Read more

  Posted on 20 January 2021 BUSINESS, MARKETING & ADVERTISING

• Filipino Marinated Grilled Pork Chops with Kalamansi Juice

  

  Pork chops are among the most flavorful pieces of meat that can come from a pig. This is also popular in the Philippines. Just see this very popular Special Por... Read more

  Posted on 17 January 2021 BUSINESS, MARKETING & ADVERTISING

• Do Bean Sprout Need to Be Cooked Or Can They Be Eaten Raw?

  

  Bean sprouts are highly nutritious and bring many health benefits. In Asian countries, you can find many kinds of dishes that use bean sprouts, either they are... Read more

  Posted on 16 January 2021 BUSINESS, MARKETING & ADVERTISING

• Can Sushi Be Frozen? This is What Happens to Sushi

  

  “What am I supposed to do with leftover sushi?” Should you put it in the fridge and eat it later, or can you put it in the freezer? Those are the questions I’m... Read more

  Posted on 15 January 2021 BUSINESS, MARKETING & ADVERTISING

• Best Sake Warmer | The Top Choices for Every Budget [Review]

  

  It’s pretty common in Japan to drink very hot (atsukan) or warm (nurukan) sake. The process of heating sake is called Okan suru, and the resulting warm drink... Read more

  Posted on 11 January 2021 BUSINESS, MARKETING & ADVERTISING