Sp00kje

LATEST ARTICLES ( 498 )

• Gyoza Vs. Dumpling | Gyoza is a Dumpling, but Not All Dumplings Are Gyoza!

  

  If you love dumplings, pierogies, and stuffed pasta, you’ve probably heard of gyoza. It’s one of Japan’s bestknown pan-fried dumplings. Read more

  Posted on 23 May 2021 BUSINESS, MARKETING & ADVERTISING

• Shumai Vs. Gyoza | Both Dumplings but More Different Than Similar

  

  Do you like dumplings? If you’re a fan of Asian cuisine, then you must’ve tried dumplings filled with delicious meat and vegetables. Read more

  Posted on 23 May 2021 BUSINESS, MARKETING & ADVERTISING

• Shabu-shabu Vs. Sukiyaki | Both Hot Pot Dishes but with a Different Twist

  

  Japanese hot pot is an exciting dining experience. Many dishes are cooked in nabemono style, which means that everything is cooked in one big pot at the table,... Read more

  Posted on 23 May 2021 BUSINESS, MARKETING & ADVERTISING

• How to Take Better Photos of Your Food for Social Media | 8 Best Tips

  

  When you make a delicious recipe or enjoy a great meal, it’s only fitting that you share the photos on social media. Taking photos of food is no easy task,... Read more

  Posted on 21 May 2021 BUSINESS, MARKETING & ADVERTISING

• Teriyaki Vs. Sukiyaki | Let’s Compare These Two Popular Japanese Classics

  

  Every person who loves Japanese food must be familiar with teriyaki and sukiyaki. These two are some of the most popular foods both in Japan and in the West. Read more

  Posted on 20 May 2021 BUSINESS, MARKETING & ADVERTISING

• Japanese Kitchen Scissors and Shears | Top 7 Options Reviewed +how to Use Them

  

  If you regularly cook Asian food, your kitchen utensil kit is incomplete without some sharp Japanese kitchen scissors and shears. Read more

  Posted on 19 May 2021 BUSINESS, MARKETING & ADVERTISING

• How to Make Triangle Onigiri | Recipe + Info for This Traditional Japanese Snack

  

  Onigiri, also called Omusubi (おむすび) or Nigirimeshi (握り飯) is a type of Japanese sticky rice ball that comes in a triangular, ball, or cylindrical shape. It is... Read more

  Posted on 17 May 2021 BUSINESS, MARKETING & ADVERTISING

• Chicken Inasal Recipe (Just as Finger Licking Good as the Original!)

  

  With the sudden boom of Chicken Inasal in Manila, as started by that particular Chicken Inasal chain, who wouldn’t be familiar with chicken inasal? Read more

  Posted on 16 May 2021 BUSINESS, MARKETING & ADVERTISING

• Sukiyaki Recipe | Fun Family Favorite Hot Pot Meal for Social Dining

  

  What better way to host a get-together with friends and family than with a comforting hot pot dish with tasty beef and veggies, all in a sweet and savory soy... Read more

  Posted on 28 April 2021 BUSINESS, MARKETING & ADVERTISING

• 22 Best Sauces for Rice [you Need to Try Hot Sauce No. 16!]

  

  Rice dishes deserve a good sauce. Without them, the rice can taste rather bland. Therefore, you can always improve the flavor with tasty sauces of all kinds.... Read more

  Posted on 28 April 2021 BUSINESS, MARKETING & ADVERTISING

• How to Thicken and Sweeten Teriyaki Sauce | Best Ingredient Options

  

  Teriyaki sauce is a delicious sweet and savory sauce used as marinades, dipping sauce, and glaze for all kinds of meat and vegetable dishes. Read more

  Posted on 28 April 2021 BUSINESS, MARKETING & ADVERTISING

• Is Teriyaki Sauce Gluten Free? Safe Brands to Buy & How to Make Your Own

  

  Do you like the taste of teriyaki sauce but worry about gluten? If you’re on the hunt for gluten-free teriyaki sauce, the good news is that there are options,... Read more

  Posted on 28 April 2021 BUSINESS, MARKETING & ADVERTISING

• Drinkable Vs Cooking Sake: How to Navigate Your Best Options

  

  Sake has many uses in Japan, but do you know the difference between sake as a recreational alcoholic beverage and cooking sake? Sake in Japanese just means... Read more

  Posted on 27 April 2021 BUSINESS, MARKETING & ADVERTISING

• Is Teriyaki Healthy? It Depends on How You Make It!

  

  When you think of teriyaki, two things pop into mind: teriyaki sauce and teriyaki meat dishes, most commonly chicken teriyaki. Teriyaki is a healthy Japanese... Read more

  Posted on 20 April 2021 BUSINESS, MARKETING & ADVERTISING

• Best Saucepan for Perfectly Cooked Rice: Top 5 Helpful Non-stick Tools

  

  You find a delicious rice recipe, but then you realize it calls for a saucepan, and yours make the food stick. Perhaps your pans are old, and you can’t even fin... Read more

  Posted on 14 April 2021 BUSINESS, MARKETING & ADVERTISING

• Ochazuke Recipe | Comforting & Healthy Traditional Green Tea Soup

  

  One-bowl comfort foods are increasingly popular since we seem to have less and less time these days. There are plenty of one-bowl Japanese rice dishes, but... Read more

  Posted on 14 April 2021 BUSINESS, MARKETING & ADVERTISING

• What is Taiyaki? It’s Fun, Delicious & Fish-shaped: Recipe & More

  

  For a general definition, taiyaki or 鯛焼き is a traditional Japanese fish-shaped cake that you can add fillings to or use as a waffle ice cream cone. Read more

  Posted on 12 April 2021 BUSINESS, MARKETING & ADVERTISING

• Bagoong Alamang Recipe with Pork

  

  Bagoong alamang or shrimp paste comes from krill, a small fry of fish that looks like shrimp or very small shrimps. They are commonly used as added ingredients... Read more

  Posted on 12 April 2021 BUSINESS, MARKETING & ADVERTISING

• Best Furikake Seasoning | Top Brands Or Make Your Own Like This!

  

  Japanese cuisine is one of the most popular cuisines in the world that offers an abundance of gastronomical delights. It is boundless with a variety of... Read more

  Posted on 12 April 2021 BUSINESS, MARKETING & ADVERTISING

• What is Mirin and How Do You Use It?

  

  Mirin is an essential condiment used in Japanese cuisine. It is a kind of rice wine similar to sake, but with lower alcohol content and higher sugar content. Read more

  Posted on 12 April 2021 BUSINESS, MARKETING & ADVERTISING