Rumblingtummy
Welcome to Rumbling Tummy, a blog that showcase all my tried and tested recipes adapted from cookbooks, other sources or my own creation.
Not only about food, Rumbling Tummy also focused on other wonders of life.
I am born and raised in Singapore. Though I have a mom who is a great cook, I was never interested being in the kitchen when young.
I only started my passion to cook and bake when my kids came along and since then it was a no turning back.
I started blogging back in 2006, under the blog name Precious Moments. A blog that journey with me for a good 7 years. It went through the ups and downs of my life journey as a wife, a mother and my passion for baking and cooking.
In 2013, I decided to move on to the next stage of my life focusing more on my kitchen experiments and thus Rumbling Tummy was born.
To find new recipes to satisfy those "little" rumbling tummies I have at home. It is also a journal that documents good food, great companies and many happy memories along the way.
Hopefully this year, I will be bold enough to seek more challenges so that it can expand my repertoire.
For those who are new to the kitchen world, I hope this blog will inspire you.
It is okay to fail but most importantly never give up on yourself for the satisfaction of seeing happy faces on the dinning table, the reward cannot be measured. As what Chef Martin Yen's catch phrase, "If I can do it, so can you!"
In reality, the same recipe might work for some and not for others. Do not take it too hard that others can achieved and not you. For each and every mankind has different taste palette. Taste is subjective and don't worry, I won't feel offended if you don't share the same opinion as me but do share with me your experience with the experiment so that I can improve on it as well.
For those who are great cook or baker, I hope we can share tips and expertise with each other.
After all, blogging is about sharing and learning from each other. I was inspired by others and I hope I can inspire you too.
Drop me a note to let me know you are around. Such comments also keeps me going forward and motivated.
So now let's start having some fun.
MY BLOGS
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Rumbling Tummy
http://rumblingtummy23.blogspot.sg/
Welcome to Rumbling Tummy, a blog that showcase all my tried and tested recipes adapted from cookbooks, other sources or my own creation.
Not only about food, Rumbling Tummy also focused on other wonders of life.
I am born and raised in Singapore. Though I have a mom who is a great cook, I was never interested being in the kitchen when young.I only started my passion to cook and bake when my kids came along and since then it was a no turning back.
I started blogging back in 2006, under the blog name Precious Moments. A blog that journey with me for a good 7 years. It went through the ups and downs of my life journey as a wife, a mother and my passion for baking and cooking.
In 2013, I decided to move on to the next stage of my life focusing more on my kitchen experiments and thus Rumbling Tummy was born.
To find new recipes to satisfy those "little" rumbling tummies I have at home. It is also a journal that documents good food, great companies and many happy memories along the way.
Hopefully this year, I will be bold enough to seek more challenges so that it can expand my repertoire.
For those who are new to the kitchen world, I hope this blog will inspire you.
It is okay to fail but most importantly never give up on yourself for the satisfaction of seeing happy faces on the dinning table, the reward cannot be measured. As what Chef Martin Yen's catch phrase, "If I can do it, so can you!"
In reality, the same recipe might work for some and not for others. Do not take it too hard that others can achieved and not you. For each and every mankind has different taste palette. Taste is subjective and don't worry, I won't feel offended if you don't share the same opinion as me but do share with me your experience with the experiment so that I can improve on it as well.
For those who are great cook or baker, I hope we can share tips and expertise with each other.
After all, blogging is about sharing and learning from each other. I was inspired by others and I hope I can inspire you too.
Drop me a note to let me know you are around. Such comments also keeps me going forward and motivated.
So now let's start having some fun.
LATEST ARTICLES ( 685 )
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Lemon & Honey Chicken Wings
I have not been feeling well for the last few days. I got worried when my masseur told me that if the pain doesn't go away after her session, I should visit a... Read more
Posted on 15 November 2014 FOOD & DRINK, RECIPES -
Double Chocolate Bread
I am giving this Double Chocolate Bread a try as my son and hubby loves anything with chocolate.Decided to add in some orange juice to further enhance the... Read more
Posted on 07 November 2014 FOOD & DRINK, RECIPES -
Chocolate Raspberry Cookies
I carted a box of raspberry and initially I wanted to churn out raspberry ice cream and then I decided I wanted something different. Read more
Posted on 29 October 2014 FOOD & DRINK, RECIPES -
Pan Fried Pork Chop
While doing marketing, I suddenly realized that it had been a while we last had Pork Chop. Quickly added this item onto my cart and cook this for our dinner.I... Read more
Posted on 26 October 2014 FOOD & DRINK, RECIPES -
Beef Brisket 牛腩
My first love for Beef Brisket 牛腩面 was this small stall in Parkway Parade. Ever since I moved out of that area in my teens, I lost touch with this stall and... Read more
Posted on 25 October 2014 FOOD & DRINK, RECIPES -
Sesame Pumpkin Pancakes 芝麻南瓜餅
October, pumpkins are in abundant harvest. While in Hokkaido, many Japanese were placing pumpkins outside their doors. You know how expensive Japanese pumpkins... Read more
Posted on 24 October 2014 FOOD & DRINK, RECIPES -
Cream of Mushroom Soup
My kids love Cream of mushroom soup. It is a compulsory item whenever we dined out. Most of the time, it is just crappy stuff.One of the best tasting Cream of... Read more
Posted on 23 October 2014 FOOD & DRINK, RECIPES -
Mee Goreng
Wish a Happy Dewali to all my Hindu readers.I had a sudden urge to eat Mee Goreng and decided to cook a plate for myself. These days, getting a plate of good an... Read more
Posted on 22 October 2014 FOOD & DRINK, RECIPES -
Thai Acacia Omelette ไข่เจียวชะอม Khai Jeow Cha Om
It is really nice to go wet market with someone as knowledgeable as Alan from Travelling Foodie. Despite me being much older, I am like a baby with zero... Read more
Posted on 20 October 2014 FOOD & DRINK, RECIPES -
Soya Sauce Chicken 酱油鸡
Though Soya Sauce Chicken is not a hot favourite with my hubby or the kids as they like Roasted Chicken much more. So being the minority, I hardly get to eat... Read more
Posted on 16 October 2014 FOOD & DRINK, RECIPES -
Salted Egg Yolk Chicken
With salted eggs on hand, it is time to make Salted Egg Yolk Chicken. I first taste Salted Egg Yolk with Pork but since I don't have pork on hand, I shall... Read more
Posted on 10 October 2014 FOOD & DRINK, RECIPES -
Salted Egg 腌咸鸭蛋
I bought a tray of duck egg thinking that I will cook something out of it but unfortunately I couldn't recall which recipe was it so in the end, I ended up... Read more
Posted on 08 October 2014 FOOD & DRINK, RECIPES -
Black Pepper Popovers
I first tasted popover when I had it at The Line. To me, it was nothing special. It is a hollow bread like that goes with a savoury dish but later on, I also... Read more
Posted on 03 October 2014 FOOD & DRINK, RECIPES -
Suri Cupcake
I wanted to bake something for my daughter's breakfast. Then I saw Suri shared this vanilla cupcake recipe on FB group. Hers was a super easy recipe to... Read more
Posted on 01 October 2014 FOOD & DRINK, RECIPES -
Cheng Tng 清汤
The weather had been seriously humid and I am already feeling that the yin and yang imbalance. My digestion is also affected so decided to make a pot of this... Read more
Posted on 30 September 2014 FOOD & DRINK, RECIPES -
Korean Baked Mochi Ball (Premix)
I wanted some snacks and since I still have a box of this Korean Sesame Tapioca Bread premix (Baked Mochi Ball) sitting in the pantry, I might as well clear it... Read more
Posted on 28 September 2014 FOOD & DRINK, RECIPES -
Red Bean Crystal Bun 红豆水晶包
Few weeks ago, hubby brought me to Alexandra Village for breakfast after dropping off my girl for her PSLE oral.There I chanced upon one of favourite stall... Read more
Posted on 27 September 2014 FOOD & DRINK, RECIPES -
2 Ingredients Pizza Dough 简易比萨饼
When I saw Nasi Lemak Lover posted this 2 ingredients Pizza Dough 简易比萨饼 recipe. I knew right away I have to make this. Why? Well, because I need to clear off... Read more
Posted on 26 September 2014 FOOD & DRINK, RECIPES -
Aloe Vera Sweet Soup 芦荟糖水
I used to have maids that are very prone to cuts and burnt, so I grew many aloe vera in the house. I also read somewhere that it was good for hair. Though I... Read more
Posted on 25 September 2014 FOOD & DRINK, RECIPES -
German Apple Pancake
I am clearing my fridge and there are two Granny Smith apples left from my previous apple bake. This German Apple Pancake that I spotted came in just in time fo... Read more
Posted on 23 September 2014 FOOD & DRINK, RECIPES