Nogarlicnoonions
Description
An Exciting Culinary Journey Around the World: Restaurants and Hotels Reviews from the four corners of the globe
MY BLOGS
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No Garlic No Onions
http://www.nogarlicnoonions.com/
Food, Restaurant and Hotel reviews from the four corners of the world
LATEST ARTICLES ( 2380 )
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Versace Vanity La Dorée Collection
Tableware fit for a king… The Versace Vanity La Dorée collection features some of the most extravagant tableware on the market. Made entirely of gold, the... Read more
Posted on 09 August 2013 DINING OUT, FOOD & DRINK -
My Latest Discovery: Mixed Vegetable Chips
Last week I was invited to a wedding and spotted some original looking chips I couldn’t but talk about them. Vegetable chips, mixed in a bowl, creating a... Read more
Posted on 07 August 2013 DINING OUT, FOOD & DRINK -
How to Make the Perfect Tabbouleh: The Guardian Reports
Does this popular Middle Eastern salad really need so much parsley? And is it essential to stick to a traditional recipe?Anissa Helou describes tabbouleh as a... Read more
Posted on 07 August 2013 DINING OUT, FOOD & DRINK -
My Latest Trip to Paris: The Memoirs of a Traveler
I was listening to Eurovibes, a nice music selection produced by EuroNews, while waiting for flight AF561 to take off from Beirut to Paris… Enjoying some of my... Read more
Posted on 07 August 2013 DESTINATIONS, TRAVEL -
Frite Alors!, Montreal: Une Friterie Belge Quoi!
Written by : Maya Rating: 71/100 People have been asking us if we have tried “frite alors!” .. We have heard the question for about a hundred time... Read more
Posted on 07 August 2013 DINING OUT, FOOD & DRINK -
Limited Edition Gin Wheel
The Bombay Sapphire East Gin Wheel is a revolutionary new collaboration between Bombay Sapphire East Gin and internationally acclaimed design firm, AvroKO –... Read more
Posted on 07 August 2013 DINING OUT, FOOD & DRINK -
Scientists to Cook World’s First In-Vitro Beef Burger
(Reuters) – A corner of west London will see culinary and scientific history made on Monday when scientists cook and serve up the world’s first lab-grown beef... Read more
Posted on 06 August 2013 DINING OUT, FOOD & DRINK -
Goutons Voir: Simple Setting, Tasty Food, Premium Meat
Anthony's Restaurant Rating: 75/100 XWelcoming:8/10 Menu Choices: 8/10 Food Presentation: 9/10 Food Temperature: 8/10 Food Taste: 17/20 ... Read more
Posted on 06 August 2013 DINING OUT, FOOD & DRINK -
Tilt Cups: Hygienic
One of the best and hygienic ways of drying the dishes is airing them. This new Tilt Cup has a clipped edge that enhances drying while airing them.As shown on... Read more
Posted on 06 August 2013 DINING OUT, FOOD & DRINK -
Golden Arches and Ribbons – McDonald’s Goes Fancy
A while ago we mentioned about the line of McDonald’s line of Quarter Pounder Jewelry Burgers, featuring unusual additions to traditional ground beef patties... Read more
Posted on 06 August 2013 DINING OUT, FOOD & DRINK -
Fadel, Naas Bickfaya: The Huge Deception!
Anthony's Restaurant Rating: 53/100 XWelcoming:4/10 Menu Choices: 3/10 Food Presentation: 5/10 Food Temperature: 6/10 Food Taste: 10/20 ... Read more
Posted on 05 August 2013 DINING OUT, FOOD & DRINK -
Chili’s Achrafieh: Too Bad…
Anthony's Restaurant Rating: 69/100 XWelcoming:7/10 Menu Choices: 9/10 Food Presentation: 8/10 Food Temperature: 7/10 Food Taste: 10/20 ... Read more
Posted on 05 August 2013 DINING OUT, FOOD & DRINK -
The New York Times Talks About Lebanon’s 961 Beer
It’s these kinds of stories that people should be reading about Lebanon… Success stories, courage, ambition… Just reading about 961 Beer in the New York Times,... Read more
Posted on 05 August 2013 DINING OUT, FOOD & DRINK -
Halm: A New Way of Sipping That Lemonade
Shake it – taste it – enjoy your lemonade! Halm brings you to the world of fantasy.Halm means a straw. Since now it is also an expression for an innovative... Read more
Posted on 03 August 2013 DINING OUT, FOOD & DRINK -
The World of Designers Hotels 129: Mobile Everland Hotel
Stay one night – that’s all you’re allowed – at the Everland - a mobile hotel with only one room… After 159 nights in Yverdon, 320 nights in Leipzig and 557... Read more
Posted on 03 August 2013 DINING OUT, FOOD & DRINK -
McDonald’s: A Picture is Worth a Thousand Words
McDonald’s released a series of posters in France that don’t mention the fast food chain’s name anywhere on the the ad.Do you know your Big Mac from your... Read more
Posted on 03 August 2013 DINING OUT, FOOD & DRINK -
The Happy Prince… Didn’t Impress Me Much…
Anthony's Restaurant Rating: 66/100 XWelcoming:7/10 Menu Choices: 7/10 Food Presentation: 8/10 Food Temperature: 8/10 Food Taste: 14/20 ... Read more
Posted on 02 August 2013 DINING OUT, FOOD & DRINK -
Burger King: Finally Back to France After 16 Years…
La chaîne de fast-food devrait faire son grand retour en France d’ici la fin de l’année 2013 et ouvrirait un restaurant au coeur de la gare Saint... Read more
Posted on 02 August 2013 DINING OUT, FOOD & DRINK -
La Maison Mère, Paris: Burgers, Hotdogs and Even More
Posted on 02 August 2013
DINING OUT,
FOOD & DRINK
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Quattro: The Sleek Tea Pot
Even teapots have taken a step into the design world joining the modern look. Meet Quattro designed by Snezana Jeremic, the sleek and rectangular tea pot.... Read more
Posted on 02 August 2013 DINING OUT, FOOD & DRINK
