I Think About Beer

LATEST ARTICLES ( 462 )

• Driftwood Brewery Fat Tug IPA

  

  Driftwood Brewery’s Fat Tug IPA was one of the first beer I opened from my first beer exchange with Leapbeer. While I did taste this beer and take my notes... Read more

  Posted on 08 September 2013 DRINK, FOOD & DRINK

• Brux Domesticated Wild Ale (A Russian River & Sierra Nevada Collaboration) –...

  

  This review is part of the ongoing “The Brux Project” at I think about beer.  To read the details, follow this link: The Brux Project.The second bottle was... Read more

  Posted on 05 September 2013 DRINK, FOOD & DRINK

• Q & Ale – How Do You Get a Job in the Beer Industry? Part 1: Wholesaler

  

  I received this question via my “Contact Me” link. Cody from Illinois asked this, to paraphrase “ I was wondering if you knew a good way to go about becoming... Read more

  Posted on 03 September 2013 DRINK, FOOD & DRINK

• Moa Brewing Blanc Evolution

  

  Moa Brewing is part of the new vanguard of great beer coming out of New Zealand. Earlier this year, they celebrated their 10th anniversary! Read more

  Posted on 30 August 2013 DRINK, FOOD & DRINK

• Cittavecchia Karnera

  

  Birra Cittavecchia marks the first Italian beer reviewed on ithinkaboutbeer.com! This traditional wine country has, in recent years, seen an upsurge in its craf... Read more

  Posted on 29 August 2013 DRINK, FOOD & DRINK

• The Six-Pack Project: Oregon

  

  The Six-Pack Project was started by Bryan Roth of the “This Is Why I’m Drunk” blog. The goal of the project is to create collaboration between bloggers from... Read more

  Posted on 29 August 2013 DRINK, FOOD & DRINK

• De Ranke XXX Bitter

  

  (Picture from http://www.mybeerbuzz.com)Brouwerij De Ranke has made a name for itself producing some of Belgium’s hoppier ales. Read more

  Posted on 28 August 2013 DRINK, FOOD & DRINK

• Crooked Stave – Producing Artisan Beer in a Tiny Space

  

  Chad Yacobson and his Crooked Stave Artisan Beer Project have joined the ranks of the most buzzed about breweries in the US. Since starting Crooked Stave in lat... Read more

  Posted on 27 August 2013 DRINK, FOOD & DRINK

• Rochefort 8

  

  was first released to the public in 1955 after Chimay helped the struggling Trappist brewery revamp their brewery and recipes. 8 was the second of the new... Read more

  Posted on 22 August 2013 DRINK, FOOD & DRINK

• Gulf Island Brewery Salt Spring Ales Saturnalia Gruit

  

  Gulf Island Brewery Salt Spring Island Heather Ale was another beer I got in my second beer exchange with Leapbeer. Gulf Island Brewery is located on Salt Sprin... Read more

  Posted on 21 August 2013 DRINK, FOOD & DRINK

• Odell Brewing Celastrina

  

  Odell Brewing is located in Ft. Collins, CO and was founded in 1989. They’ve grown slowly and steadily, achieving distribution in 10 states. On my recent trip t... Read more

  Posted on 20 August 2013 DRINK, FOOD & DRINK

• Brasserie d’Achouffe La Chouffe

  

  La Chouffe is the main beer produced by Brasserie d’Achouffe. Achouffe products are famous for the gnome/elf who adorns their bottles and signs. Read more

  Posted on 18 August 2013 DRINK, FOOD & DRINK

• The Brewing Monks: The Benedictine Breweries

  

  In the first 3 parts of the The Brewing Monks, we looked specifically at the history of the Trappist order and the current Trappist Breweries. Read more

  Posted on 16 August 2013 DRINK, FOOD & DRINK

• Russian River Redemption

  

  Russian River Brewing‘s Redemption falls in the oft overlooked part of their portfolio that isn’t an IPA or a Sour. Redemption falls in their Belgian range,... Read more

  Posted on 14 August 2013 DRINK, FOOD & DRINK

• Hop Harvest in Motion: A Photographic Essay

  

  Hop Farm TourEvery Year, Full Sail Brewing gathers up a large group of people for a trip to a local, Willamette Valley hop farm. Sodbuster Farms has long been... Read more

  Posted on 12 August 2013 DRINK, FOOD & DRINK

• Tilquin 2012/2013 Oude Quetsche A L’Ancienne

  

  Gueuzerie Tilquin burst onto the scene a few years ago with an outstanding, new Gueuze that quickly got the beer world talking about this new Gueuze blender. Read more

  Posted on 10 August 2013 DRINK, FOOD & DRINK

• Seasonal Creep: The Tide of Terror That Swept America is BACK!

  

  Seasonal CreepEvery year, the terror of Seasonal Creep inches malevolently into our hearts earlier and earlier.  The shrill cries of terror from the East Coast... Read more

  Posted on 08 August 2013 DRINK, FOOD & DRINK

• Help Save Rochefort Beers!

  

  Save Rochefort’s Water SourceThis story has been in the new for a few weeks now, but I’ve noticed that the attention it’s getting is starting to tapper off and ... Read more

  Posted on 05 August 2013 DRINK, FOOD & DRINK

• All Hail King IPA! Down With The King!

  

  Read more

  Posted on 01 August 2013 DRINK, FOOD & DRINK

• The Six-Pack Project: Belgium 101

  

  The Six-Pack Project was started by Bryan Roth of the “This Is Why I’m Drunk” blog. The goal of the project is to create collaboration between bloggers from... Read more

  Posted on 31 July 2013 DRINK, FOOD & DRINK