Foodmadewithlove

LATEST ARTICLES ( 118 )

• Cheesy Bubble & Squeak

  

  Have you ever made dinner for a party and have left over mash and vegetables that you are not too sure what to do with? Making bubble & squeak with the leftover... Read more

  Posted on 12 December 2012 FOOD & DRINK, RECIPES

• A Season of Giving

  

  Time really flies! It’s December already and this month only means one thing – Christmas is near! Christmas is no doubt my favourite festive season (and... Read more

  Posted on 08 December 2012 FOOD & DRINK, RECIPES

• Wantons in Chilli Oil & Vinegar (红油抄手)

  

  Wantons. Don’t you just love them? I can’t get enough of them! I love them in soups, with noodles and even on it’s own. Steamed, boiled and fried, gimme gimme! Read more

  Posted on 04 December 2012 FOOD & DRINK, RECIPES

• Bendigo St Milk Bar

  

  I’ve been very lucky this year and have come to know a few really good friends who are sure to be keepers. It’s really amazing how friendships can form through... Read more

  Posted on 02 December 2012 DRINK, FOOD & DRINK, RECIPES

• Ricotta Pound Cake

  

  Have you ever craved for something and you just had to get down and messy in the kitchen and make it? This was exactly what happened to me this weekend! Read more

  Posted on 26 November 2012 FOOD & DRINK, RECIPES

• Of Dumplings & Popcorn Chicken

  

  Dumplings. I absolutely love them! I’m sure I am not alone about this. What’s not to love? Pan-fried, steamed, boiled and I could have them on their own, or wit... Read more

  Posted on 22 November 2012 DINING OUT, FOOD & DRINK

• Last Bits, Good Bits.

  

  Happy Monday my dear readers! Hope all of you had a really good start to the week. More eating adventures continues in this post, but I promise this will be... Read more

  Posted on 19 November 2012 FOOD & DRINK, RECIPES

• Daylesford Adventures

  

  This being our first time at Daylesford, we definitely had to explore and do some touristy things! But before we set off for our adventure, we had the most... Read more

  Posted on 16 November 2012 FOOD & DRINK, SELF EXPRESSION

• Staycation : Little Japan

  

  Happy Friday everyone! (: Sorry for the lack of post as I was away for the long weekend on a staycation with the Mr at Daylesford! Read more

  Posted on 09 November 2012 FOOD & DRINK, RECIPES

• Fusion Friday : Seafood Green Curry Penne

  

  TGIF everyone! (: I’m sure everyone is as thankful as I am that the weekend is here and if you’re as lucky, you would have Monday off and thus having a long... Read more

  Posted on 02 November 2012 FOOD & DRINK, RECIPES

• Highpoint : A New Fresh Food Market In Town!

  

  Yes, dear readers. Your eyes aren’t playing tricks on you! There is a new fresh food market in town! It’s at Highpoint that is located at the western suburbs... Read more

  Posted on 30 October 2012 FOOD & DRINK, RECIPES

• Oven-fried Chicken

  

  Fried chicken. How could you not like fried chicken? I would happily chow down two without much thought! haha But what could be better than fried chicken?... Read more

  Posted on 26 October 2012 FOOD & DRINK, RECIPES

• Jelly Hearts

  

  Ever since I started being more active in the blogging world, I’ve been really blessed with meeting new friends! Recently, I was invited to attend... Read more

  Posted on 21 October 2012 FOOD & DRINK, RECIPES

• A Sweet Affair

  

  Remember my last visit at Mr Hive’s Kitchne Bar? Yes. I went back for more. This time I brought my mr and his family for a very special occasion: My in-law’s... Read more

  Posted on 16 October 2012 FOOD & DRINK, RECIPES

• Banana-rama

  

  There is just something magical about banana bread. By now, you would know that I am obsessed with banana anything. So far, I’ve made them in a few forms –... Read more

  Posted on 11 October 2012 FOOD & DRINK, RECIPES

• Wonderbao

  

  Melbourne. There is a new obsession in town. Buns, hot steaming buns (bao/包) to be exact. I am totally sucked into the fad and loving it! (: I think it’s one... Read more

  Posted on 09 October 2012 FOOD & DRINK, RECIPES

• Kong Ba (Twice-Cooked Pork Belly)

  

  I have a weakness. Pork belly is my weakness. There’s just something about tender meat that melt-in-your-mouth the moment it touches your tongue. I never... Read more

  Posted on 06 October 2012 FOOD & DRINK, RECIPES

• The Merrywell

  

  I’m late! I’m late! I’m very very late and I do sincerely apologise! But I really didn’t want to rush through this post cause it was a very exciting first... Read more

  Posted on 04 October 2012 FOOD & DRINK, RECIPES