Awayofmind

LATEST ARTICLES ( 366 )

• Super Soft Custard Bread 超软卡士達吐司

  

  I wanted to bake this super soft custard bread for long. So many times after preparing the custard paste it end up sitting in the fridge as I don't have time... Read more

  Posted on 18 February 2014

• Caterpillar Sausage Bread 虫虫香肠卷

  

  My last bread making was seven months ago, this time it took me longer than I expected to make my bread again. In the new kitchen... Read more

  Posted on 13 February 2014 FOOD & DRINK

• Caterpillar Sausage Bread 虫虫香肠卷

  

  My last bread making was seven months ago, this time it took me longer than I expected to make my bread again. In the new kitchen... Read more

  Posted on 13 February 2014

• Siew Bao (Jan 2014) (Baked BBQ Chicken Buns 烧包)

  

  In Doha there are lot of coffee morning meeting mainly for ladies, there is a special one called Asian Coffee Morning (ACM) mainly for Asian ladies. Read more

  Posted on 22 January 2014

• Siew Bao (Jan 2014) (Baked BBQ Chicken Buns 烧包)

  

  In Doha there are lot of coffee morning meeting mainly for ladies, there is a special one called Asian Coffee Morning (ACM) mainly for Asian ladies. Read more

  Posted on 22 January 2014 FOOD & DRINK

• Homemade Pineapple Tarts and Jam 黄梨酥

  

  Hi! I'm back just to post this delicious melt in mouth homemade pineapple tarts and jam. I had tried a few recipes for the pineapple tarts before and this is th... Read more

  Posted on 09 January 2014

• Homemade Pineapple Tarts and Jam 黄梨酥

  

  Hi! I'm back just to post this delicious melt in mouth homemade pineapple tarts and jam. I had tried a few recipes for the pineapple tarts before and this is th... Read more

  Posted on 09 January 2014 FOOD & DRINK

• Homemade Tang Yuan (Glutinous Rice Balls) 汤圆

  

  Tang Yuan a bouncy chewy glutinous rice balls is traditionally eaten during Yuan Xiao 元宵 and Chinese Winter Solstice Festival 冬至. It has the meaning of family... Read more

  Posted on 03 December 2013 FOOD & DRINK

• Homemade Tang Yuan (Glutinous Rice Balls) 汤圆

  

  Tang Yuan a bouncy chewy glutinous rice balls is traditionally eaten during Yuan Xiao 元宵 and Chinese Winter Solstice Festival 冬至. It has the meaning of family... Read more

  Posted on 03 December 2013

• Char Kuey Teow 炒粿条

  

  Today I have received the parcel which contains my new "toy"O(∩_∩)O! Since I'm cooking this Char Kuey Teow for my son, just try to shot a few photos to test... Read more

  Posted on 27 November 2013

• Char Kuey Teow 炒粿条

  

  Today I have received the parcel which contains my new "toy"O(∩_∩)O! Since I'm cooking this Char Kuey Teow for my son, just try to shot a few photos to test... Read more

  Posted on 27 November 2013 FOOD & DRINK

• Daifukumochi 大福饼 (with Custard and Sweet Potato Filling)

  

  Daifukumochi or Daifuku 大福饼 is a Japanese soft mochi (glutinous rice cake) commonly with different stuffing. The meaning of 大福饼 if directly translated from its... Read more

  Posted on 26 November 2013

• Daifukumochi 大福饼 (with Custard and Sweet Potato Filling)

  

  Daifukumochi or Daifuku 大福饼 is a Japanese soft mochi (glutinous rice cake) commonly with different stuffing. The meaning of 大福饼 if directly translated from its... Read more

  Posted on 26 November 2013 FOOD & DRINK

• Shui Jian Bao (Pan-Fried Bun 水煎包)

  

  今天突然想吃水煎包，那是在"上海1930"餐馆吃过的，好怀恋哟！想想就来玩手工搓面团练练膀力，也好消掉那余下的馒头粉吧 ！Today I have make Shui Jian Bao (pan-fried bun), a crispy fried bottom and soft airy top bun. Misse... Read more

  Posted on 23 November 2013 FOOD & DRINK

• Shui Jian Bao (Pan-Fried Bun 水煎包)

  

  今天突然想吃水煎包，那是在"上海1930"餐馆吃过的，好怀恋哟！想想就来玩手工搓面团练练膀力，也好消掉那余下的馒头粉吧 ！Today I have make Shui Jian Bao (pan-fried bun), a crispy fried bottom and soft airy top bun. Misse... Read more

  Posted on 23 November 2013

• Snowflake Almond Cookies

  

  In another few weeks time, I'll start another chapter of my life. When I think about this, I gives thanks to God, thank Him for giving me so many chances to... Read more

  Posted on 21 November 2013 FOOD & DRINK

• Snowflake Almond Cookies

  

  In another few weeks time, I'll start another chapter of my life. When I think about this, I gives thanks to God, thank Him for giving me so many chances to... Read more

  Posted on 21 November 2013

• Fish Head Soup 鱼头米粉的...汤 \(^0^)/

  

  I love to eat Fish Head Soup with rice vermicelli, luckily my son also love it so I can cook it at home too. I enjoyed a good non-oily soup broth and love that... Read more

  Posted on 20 November 2013 FOOD & DRINK

• Bechamel Prawn Croquette 虾子奶油可乐饼

  

  This is a gorgeous prawn croquette, with a crisp outer skin and creamy bechamel prawn filling. A bit of preparation time needed because need to prepare the... Read more

  Posted on 20 November 2013 FOOD & DRINK

• Steamed Tofu with Minced Pork Bonito Flakes

  

  今天过得好充实，一大早带孩子好好的在离家不远的游戏场玩了一个早上。说是孩子玩倒不如说是我也在玩，好久没这样玩了，好开心！回来后，看着好开心，连写作业也兴奋得一直笑得好大声的孩子。。。我才知道我差一点错过舍麽。当妈妈的我是不能一心二用，在兴趣和家庭中如没法兼顾时，家庭是放第一的。我的料理是为孩子和家人的快乐和健康而弄，... Read more

  Posted on 16 November 2013 FOOD & DRINK