


As far as traditional food goes, the combination of artless presentation and sheer, finger-coating deliciousness at Artz Ribs was hard to beat, but the day after, at lunchtime, we enjoyed another side of what's on offer in Austin.








And so the theme of dining well on interesting food continues here at Tummy Time USA. Our stop here in Galveston, Texas is merely an overnight stay on the way through to Lafayette in the heart of Cajun country in Louisiana, where Tummy Time V will no doubt have a lot of boudin, gumbo, jambalaya, blackened fish and much else to talk about. However, before we chow down again the next thing we'll be telling you about is Galveston itself. Talk about the home of historic houses! It looks wonderful and we're exploring it before we once again get back on the road and head East.