Tom Kerridge to run “Tom’s Table” pop-up at Harrods
Tom Kerridge is set to star at Harrods with a pop up restaurant called Tom’s Table which will be set within the food hall of Harrods on Brompton Road, London.
From 1st October until 5th January 2016, two Michelin-starred Chef Tom Kerridge will be offering a variety of dishes.
Chef Tom Kerridge
Starting on 1st October a menu of traditional, hearty cooking. Menu highlights include guinea fowl terrine walnut and celery mayo; chicken kiev with mushroom ketchup; shin and bone marrow pie and a chocolate and ale mousse with salted caramel and frosted pecans. Then a Christmas menu will then take residency from 12th November to 5th January 2016. The menu will offer a contemporary take on Christmas classics including curried parsnip soup with honey oil; honey roast ham with salt baked pineapple; stuffed turkey with brown sauce and crumble topping and a spiced orange cake with a plum and cinnamon sauce.
Bookings for Tom’s Table at Harrods open on the 1st September, to register interest and to receive further booking information for Tom’s Table please email [email protected]. Tom’s Table at Harrods three course set menu costs £59 per person and £89 with matching wine pairings.
If only it started a couple of weeks earlier when I’m down, always an excuse to visit London again!
