![[Thoughts on the Table – 59] Introducing Australian Restaurateur Simon Pagotto](http://m5.paperblog.com/i/170/1706252/thoughts-on-the-table-59-introducing-australi-L-BDwRu5.jpeg "[Thoughts on the Table – 59] Introducing Australian Restaurateur Simon Pagotto")
Join me to meet restaurant owner, and Italian food ambassador, Simon Pagotto. During the episode, Simon talks about his Italian roots, his deeply Australian upbringing, and how his discovery of traditional Italian food led him to embrace authenticity in his trattoria, even against the general expectations of his patrons.
In our exchange, we touch on several hot topics including:
In the episode, Simon also mentions Marcella Hazan's fundamental cookbooks on traditional Italian cooking.
The music in the episode is by www.purple-planet.com.![[Thoughts on the Table – 59] Introducing Australian Restaurateur Simon Pagotto](http://m5.paperblog.com/i/170/1706252/thoughts-on-the-table-59-introducing-australi-L-cblvZp.jpeg "[Thoughts on the Table – 59] Introducing Australian Restaurateur Simon Pagotto")
