[Thoughts on the Table - 29] Introducing Diana Zahuranec, Journalist and Italy Enthusiast

Here I am, back from my trip to Italy and from Turin Epicurian Capital! If you followed my tweets, you know I had a great time in Turin and I loved the conference - it has been a true privilege to be a part of it.
In this episode, I have the pleasure to introduce a fellow attendee: Diana Zahuranec. Join me to hear how Diana developed her passion for Italy, decided to continue her studies in the Italian territory (also earning a Master's in Food Culture and Communications from the Slow Food University of Gastronomic Sciences), and eventually established herself in Italy, working as a journalist, translator, and editor for Wine Pass, an online magazine on wine and wine tourism based in Alba.
You can follow Diana on her personal blog on Wine Pass called: The Entire Pizza, as well as @zrdiana on Twitter.