Gurgaon, India, 27thMay 2016 – The Westin Gurgaon, New Delhi today announced the introduction of Crafted at Westin, a new signature cocktail menu that invites guests to choose well behind the bar. Taking inspiration from fresh natural ingredients, local flavors and craftsmanship, Crafted at Westin is the Westin brand’s newest food and beverage program.
The local cocktail creations at The Westin Gurgaon, New Delhi include:
- Chai Experiments: Chai Experiments is prepared by infusion of vodka with special Chai Masala and spices for one to two weeks; true to the Indian culture along with famous Indian spices namely Cinnamon, Cardamom, Star anise, Mace; complementing to the local tastes, stirred and blended together with amaretto, grand marnier and angostura bitter served on the rocks.
- Monks’s Sapphire: Monk’s Sapphire is prepared by infused old monk with cucumber slices for a whole week; reducing the bitterness of rum and providing it with a refreshing and light flavor, muddled with cucumber slices along with sugar syrup, lemon juice and a dash of rhubarb bitters.
Crafted at Westin is part of the Eat Well pillar as part of the Westin Well-Being Movement, that encompasses programs across Westin’s six pillars of well-being -Sleep Well, Eat Well, Move Well, Feel Well, Work Well and Play Well, to promote a comprehensive approach to healthy lifestyles. From the world-renowned HeavenlyÂŽ Bed and nourishing SuperFoodsRx™ dishes, to the energizing WestinWORKOUT, RunWESTIN™ and Westin Gear Lending with New BalanceÂŽ, among other initiatives, every element of a guest’s stay is designed with their well-being in mind.