Food & Drink Magazine

The Picky Eater Meal Plan (Week 6)

By Thepickyeater @pickyeaterblog
The Picky Eater Meal Plan (Week 6)

Oh man, this week has been rough because I literally contracted the viral plague from Layla! Ok, maybe not the viral plague, but it was a really brutal cough/cold/body aches situation. So our dinner plans got totally thrown off by my inability to function!

The result was a slightly modified plan for this week, but I'm still excited for some upcoming yummy meals on our menu now that I'm on the road to recovery 🙂

Our dinner plan this week:
  • Monday: Broth based soup for my sore throat - > I literally took veggie broth, Italian spices, salt, pepper and some prechopped vegetables and cooked them for a long time. Served it with a slice of sprouted grain bread and 1 slice of cheese melted on top.
  • Tuesday: More simple soup, and a grilled cheese on sprouted wheat bread (2 slices Sprouted Wheat Bread + 1.5 slices PepperJack cheese)
  • Wednesday: Chunky Black Bean Soup -> Clearly I'm in a soup mood this week thanks to my bad cold! We topped this with avocado, Greek Yogurt, shredded Mexican Cheese, and crumbled tortilla chips. YUM.
  • Thursday: Simple Stuffed Pita Pockets -> This week, I'm going to use: Feta, Hummus, diced red peppers, baby spinach, diced tomatoes, diced red onions, salt, pepper, and minced kalamata olives for our filling!
  • Friday: Leftovers!
  • Saturday: Date night!
  • Sunday: Pasta Primavera -> Topped with shredded Parmesan cheese!

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