The obvious answer is, of course, to make sausage and peppers.
read more words!
Food & Drink Magazine
What do you do when you have two sausage links on the verge of getting slimy and green peppers popping up in your garden faster than you can feasibly consume them?
The obvious answer is, of course, to make sausage and peppers.
read more words!
The obvious answer is, of course, to make sausage and peppers.
read more words!
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