Food & Drink Magazine

Tea With “Tea With Me”

By Withthegrains @WithTheGrains

February 2013

Without discipline, our various online personas can easily lead to lost time and lost connections. On the other hand, through these portals, we have more opportunity than ever to find kindred spirits. It’s amazing what can develop in exchanges of 140 characters or less!

Frick Menu and Reflections

It was through Twitter I came to know Heather Mulholland of the beautiful blog Tea With Me. I was honored when Heather asked to interview me for her “Tea With…” series, which inspired my High Tea Hike. After “sharing” tea in the blogosphere, I was faily certain our paths would cross in real life too; I just thought I’d be the one venturing to Vancouver. As the journeys would have it, Heather came to me as part of her enviable travels throughout the US and Europe. This special visit called for a proper tea together, which in Pittsburgh means a trip to the Cafe at the Frick!

Tea With Heather

This was the perfect time for us to meet. Earlier this year, Heather quit what she called her “cushy marketing job.” A major, international trip was a way to start fresh and inspire herself anew before pursuing her passion for holistic nutrition. Meanwhile, yours truly is on the verge of something far more creative for those 9-5 hours. Inspiration, tea and cameras all around!

Frick Window View

A morning of art, an afternoon of tea and thoughtful conversation throughout…not bad for a Thursday!

Tea Sammies

Tiers and Scone

The moral of this tea is to reach out, connect and find a kindred spirit and maybe even live a little vicariously as well, which is exactly what I will be doing when Heather posts beautiful pictures from Paris!!!

Frick Sweets

Heart Cookie

And, as it turned out, this wonderful Thursday was Valentine’s Day!



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