Pizza, who doesn’t love pizza? This Italian classic is the second most popular food in the world, after burgers. From Italy to France, the United States to the Middle East, pizzas come in many shapes and sizes, but the end result is the same: an oven-baked, flat bread typically finished off with a tomato sauce, cheese and various toppings. The modern pizza has its roots
in Naples, Italy, and the dish has since become popular all over the world.
So, back to our beloved country to enjoy some of the best pizzas Lebanon has to offer. Italian pizzerias and American pizza delivery franchises have mushroomed nationwide. And, in a typically Lebanese fashion, creative minds have come up with the idea of offering them in small cups to be devoured in two or three bites.
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