Drink Magazine
Symington Family Estate’s Dow Winery is known for their Port being a historical producer of Portugal's signature fortified wine. But for many years Symington has been producing a dry red table wine from the same Bomfim used in these ports and sharing the wine with friends and family. Eventually they released this wine commercially and this month I received a sample of the 2015 Dow’s Vale do Bomfim ($13). This wine is made from traditional Portuguese grapes Tinta Barroca, Touriga Franca, Touriga Nacional, and Tinta Roriz (Tempranillo), all grown in the Duoro DOC. This region is centered on the upper Douro River and it's Mediterranean climate is sheltered by mountain ranges from coastal influences. This is a juicy wine, dominated by dark fruit (plums and dark cherry) and acidity. Despite only having medium tannins, this wine benefits from a little breathing. The freshness remains but the acidity becomes more in balance with the fruit and wet stone minerality. The suggested pairing is Chouriço, so pick your sausage. Cheers.
Author's Latest Articles
-
Cabernet Sauvignon and Cabernet Franc from Across the Domaine Bousquet Landscape
-
Pomme and Perry Showcase: Single Varietal Ciders
-
Effervescence Unleashed: Champagne Widows: First Woman of Champagne, Veuve Clicquot and the Breathless Brut
-
The Norton Network Launches the Virginia Norton Wine Tour