Strawberry biscones are a hybrid creation. Yes, a cross between a biscuit and a scone! BISCONES! And, I assure you deeelish!
Fresh Strawberry Scones
Hybrids sometimes make the most beautiful new creations. Yes, a hybrid is an offspring of a cross-breeding. Cross pollination is creating a different genetic constitution.
Strawberry Scone Recipe
Mixtures. combining two or more 'substances' where the identities are preserved and there's a new 'mix'. on which the identities are retained and are mixed in the form of solutions, suspensions, and colloids.
Scones Strawberry
That's what newness is all about. So, as I went to work this morning in my laborrrratorrreee, aka, my kitchen, I decided that I wanted to combine my love is biscuits with scones.
Biscuits with Strawberries
I wanted a little crunch on the outside but the velvety softness in places of the exterior of a good ol' Southern biscuit. That's what these strawberry biscones (bis{cuit} + {s}cones) are all about. Delighting in the 'newness' of age old favorites.
Biscuits and Strawberries
And, using my rustic natural look of food, no two of these biscones look exactly alike. Each has its own 'dna' of sorts making its look just unique and beautiful! Now, if you don't have pearl sugar, then try buying sugar cubes and cracking them up into smaller pieces, but not pulverizing.
Best Strawberry Scone Recipe
You can use regular sugar, too, but I like the happiness of weetle sparks of sugar! Here's to newness in life and bursts of sweet eats xoxo ~peace~ ally
