Food & Drink Magazine

Spring Cleaning

By Asoutherngrace
As a rule, I'm not crazy about chicken wings. I never order them* and rarely make them. I think it's because they always leave a trail of orange sauce from the corners of your mouth to your fingertips and possibly on all articles of clothing in between (and even those in the next room, too).
spring cleaning
*One notable exception is the dirty south wings at the New Public House in Blowing Rock, NC. The wings were coated in a fabulous sweet and spicy blackberry bourbon glaze and it was so good, I wished for a piece of bread to wipe the leftover glaze off the plate. And yes, I ate them with a fork.
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