Wild rice and sweet potato salad is loaded with healthy veggies and tossed in a chili lime vinaigrette. Gluten-free, vegan-friendly, and perfect for lunch or a side salad!
When it comes to salads, the more colors, the happier I am! And today’s wild rice sweet potato salad has a whole rainbow of veggies. Pretty to look at and tasty to eat!
This post was originally published in 2014. It has been republished with new photos and recipe tips in 2019, same great recipe!
With a chewy wild rice blend, soft and sweet roasted sweet potatoes, crunchy carrots and celery, fresh cilantro leaves, sharp onions, and a tangy chili lime vinaigrette that makes anything and everything taste like a million bucks.
This salad is one I come back to time and time again because FLAVOR. This is no meek salad!
Reasons you’ll ♡ this sweet potato salad
- it’s beautiful and perfect for a dinner party
- it’s vegan-friendly and gluten-free
- with a few swaps, you can make this in to a tasty meal prep lunch!
Continue reading:Southwestern Wild Rice and Sweet Potato Salad
